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  1. nomoreusmc

    RV build for a foodie my 95 GMC Topkick box truck

    Big Bertha is in the driveway. Should get great solar production if nothing else. Honestly it came out a lot better than I thought. Now I have to figure out how to level it up. Looks like 19 1\4 inches to make up. I'm preparing for moving in so I'm starting to put together the kitchen. Forgot...
  2. nomoreusmc

    Is it okay to brine a pre-brined turkey?

    I found that about 5 minutes ago 😂 holidays central is so far down there I had to go looking for it! FNG lol 🤣 🤣 🤣
  3. nomoreusmc

    Is it okay to brine a pre-brined turkey?

    I accidentally bought two pre-brined turkeys. I didn't even know it was such a thing. I went to Brine my turkey and it has a white dot on it that says pre-brined. I just put it back in the fridge and I'm kind of regretting not rebrineing it myself. I was kind of scared to make it too salty. Has...
  4. nomoreusmc

    Non fat dried milk

    So if you weren't going to use a sharp cheddar, say you wanted a mozzarella or provolone would you just throw the cheese and dehydrator for an hour? Then maybe refreeze
  5. nomoreusmc

    Non fat dried milk

    I used egg whites in my bratwurst just last night for the first time and I really liked it. Might move to a few eggs instead of milk powder. Now I'm new to sausage but I grew up in a 2 star restaurant in Chicago. My mother's. French\german foods and been a BBQ junkie for as long as I can...
  6. nomoreusmc

    What are you watching ?

    Gave up on network TV years ago when the push for reality TV became too much to bear. YouTube is Great, motor trend was good for the first year and then they started focusing on auctions and heidi-toity builds so they just canceled themselves. Not going to be motor trend next year they already...
  7. nomoreusmc

    Iodine in salt in barbecue/smokers/sausage

    Thanks guys I appreciate it. Learned something today! Gonna mix me up some brine!
  8. nomoreusmc

    Iodine in salt in barbecue/smokers/sausage

    Just about every recipe I read warns about using iodized salt. But that's pretty much all I have. I ran out of kosher salt and don't get paid till the 1st and I was planning on making sausage and turkey brine. Why don't we use the iodine salt? Anything I can do to used table salt? Tia
  9. nomoreusmc

    Rotatory Cuff and Cyst Surgery

    Quite possibly the most accurate thing I've heard about the physical terrorist
  10. nomoreusmc

    RV build for a foodie my 95 GMC Topkick box truck

    I really wanted to get it moved today.... But alas Uric I knew him so well..... Battery dead. By the time I had everything cleaned up and organized my shoulders gave up and I didn't get her moved😭
  11. nomoreusmc

    BBQ toys

    I think I did. Still getting used to this forum! Lol
  12. nomoreusmc

    BBQ toys

    That would be amazing good sir!
  13. nomoreusmc

    Loosy Goosy. First time summer sausage mishap

    I cold smoked (7hr tube) while I was cold smoking it flamed up and overcooked it while I was cleaning out a trailer that I sold and doing some organizing. Then I kicked my smoker on 225 till I got a 160 internal. I didn't watch the temp while it was cold smoking. I've never used the smoke tube...
  14. nomoreusmc

    Loosy Goosy. First time summer sausage mishap

    Well I hope abject failure is always an option. Looks like all my fat rendered. Fat hit the smoke tube and fat EVERYWHERE. On top of that the taste..... I'm afraid I just don't like the encapsulated citric acid taste... So I did something I knew I could do and made a South African cheese griller...
  15. nomoreusmc

    BBQ toys

    I've been looking at one of the wireless thermometers that displays the temperature of the smoker cavity and one the meat temperature. The prices widely vary. I'm broke, what am I looking at if I get a cheapo? How bad are they? Same question for a vacuum sealer. Might be able to get myself a...
  16. nomoreusmc

    Loosy Goosy. First time summer sausage mishap

    Are they all the same? Or is one easier to use than another?
  17. nomoreusmc

    Which brisket to buy?

    Let's be honest, genetics is a lottery. For cattle and human beings. Wagyu\special farm\shipped from over seas is a scam designed to separate you from your money. I sat down with a neighbor I had a couple years ago before I lost my farm. He had over 500 head and swore he could identify and...
  18. nomoreusmc

    RV build for a foodie my 95 GMC Topkick box truck

    No I just don't care for most people! Just easier alone most of the time. Don't care for cell phones or other people minding my business! 😂 Then again I don't feel "at home" in most places. I guess I just haven't found my tribe. I gave up the Jason Bourne routine in my 20s. It hurts. Then they...
  19. nomoreusmc

    RV build for a foodie my 95 GMC Topkick box truck

    I have bad migraines. No windows is on purpose. Sometimes I just need to escape the light. The real issue (to me at least) is not having a secondary exit, in case of emergency. The real killer of it is, every penetration is a point where cold\hot\bugs\mice can get in. Right now it's a big...
  20. nomoreusmc

    RV build for a foodie my 95 GMC Topkick box truck

    He hung out with the laundry today. He played a bit too hard with his best friend, my daughter's pure breed German shepherd. My pittie has hip dysplasia, and he's been down to 3 paws for a few days. Trying to get him up to full power!
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