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  1. Bummed

    20 lbs pork butt - UDS - no wrap

    Looks really good! What wood did you use and did you spritz at all?
  2. Bummed

    First UDS build

    Looks really nice! Any shots of the inside please?
  3. Bummed

    Calling all Smoke Hollow owners!

    I picked up a 3615GW to gift to my wife's sister and have been using it until I can get it to her in Florida. From the very first time I used it I have never had an issue getting it hot or lower temps. I turn the gas on the tank a few times, then turn the knob and hit the igniter. Smoke within...
  4. Bummed

    Username Correction

    Please change mine back too! Bummed Thank you
  5. Bummed

    BURGUNDY BEEF STEW - SOUS VIDE STYLE

    Looks really good Al, I picked up a couple myself. Bookmarked! BTW, the sale ends tomorrow on Tuesday the 16th!
  6. Bummed

    Embers Ridge briquetes still cheap

    Anyone try the Walmart brand? Only $4.92 for 16lbs
  7. Bummed

    Another Chucky with my SV & Grill

    Looks really good Bear! If I may ask a question, what's the difference between a 'Chuck Pot Roast' and a 'Chuck Roast'? I see them labeled different everywhere, the pot roast seems to turn out a lot tougher for me over the regular 'Chuck Roast'.
  8. Bummed

    Watch for charcoal sales at Lowes and Home Depot on Thursday, 8/31/17

    Rite Aid had their Summer at 75% off, I picked up some KBB $1.87 for 7.3 pound bag.
  9. Jim Beam Wood Smoking Chips Sam's Clearance

    Jim Beam Wood Smoking Chips Sam's Clearance

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    • Album
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  10. Bummed

    Jim Beam Wood Smoking Chips Sam's Clearance

    Picked these up yesterday for $5.91 for the case. Website says they are out of stock but there was over 30 cases in my Sam's Club. https://www.samsclub.com/sams/jim-beam-wood-chips/prod20654071.ip Grab it if you like them, if not move along!
  11. 20170826_073315.jpg

    20170826_073315.jpg

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    • Media item
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    • Album: Jim Beam Wood Smoking Chips Sam's Clearance
  12. Bummed

    Sirloin Tip Roast

    Looks really good! Roll Tide!!!!
  13. Bummed

    2lb beef tri tip

    I just did one that was 3.54lbs and it took just over an hour indirect at 250-275 to get to 130, pulled it and reversed seared it which took it to 140 which is still medium rare for a Tri Tip. Make sure you let it rest for a good 20-30 minutes after or you will lose a lot of juice.
  14. Bummed

    Oklahoma Joe on sale at Lowe's $199

    That's great to hear! Father-in law coming in this weekend to go fishing with his F150 and I'll have get him to swing by there to pick one up. I only wished Walmart here would price match since I have a $200 gift card there and it wouldn't cost me anything!
  15. Bummed

    Oklahoma Joe on sale at Lowe's $199

    That's a very tempting price point for sure, I want to get my feet wet in the charcoal/wood smokers and this would be a great start. I did have my eyes on a Weber 22" but I might be swayed into this. I see there is some Mods to it but they seem minor. How do you like yours so far? Thanks for...
  16. Bummed

    Char-Broil Deluxe Digital Electric Smoker

    Hey Jeff, that temp fluctuation isn't normal. once it hits your target temp it should drop to about 48c (120F). I never have an issue with wood chips, I get 5-6 hours of smoke with a full box which is more than you will ever need for just about any smoke. I had an issue with my probe about a...
  17. Bummed

    Char-Broil Deluxe Digital Electric Smoker

    I've only used the warming mode once, I had a butt in and it was at 180 and I needed to run out for awhile. So I set the temp for the butt to 200, when I got back 2 hours later the smoker was in warming mode at 120 and the butt was nice and juicy ready to eat. I normally don't use it but in...
  18. Bummed

    Char-Broil Deluxe Digital Electric Smoker

    No not really, I have 2 left hands as it is and they are wrecked too! I bought this electric to learn how to smoke, I hope to take the leap into the charcoal/wood world soon.
  19. Bummed

    Char-Broil Deluxe Digital Electric Smoker

    I generally don't get any smoke below 200, I have to use a AMPS or the Char-Broiler tube for lower temp smokes like Jerky.
  20. Bummed

    NAKED RIBS, NO RUB, NO SAUCE!

    Looks awesome Al! It sure takes all the guess work out of it, as they say 'KISS'!
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