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Wood chips or chunks in a propane smoker?
Couldnt find anything posted on this. Does it make any difference in smoke quantity or amount of time that smoke is produced between a handfull of chips or a chunk or two of wood? I have only bought chips so far.. Would I need to add less often if I purchased chunks.. Also my smoker is a gas...- smokin dad
- Thread
- Replies: 10
- Forum: For New Members
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2nd smoke Pork loin and ABTs
2nd Smoke with new smoker. First one was ABTs 2nd one was Pork loin and crab meat and cheese abts- smokin dad
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- Replies: 2
- Forum: Pork
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New member from Cincinnati
Just got smoker last week as early Christmas present Got seasoned and here is my first attempt on the smoker My first ABT's...well no luck with the image.. I will try to post when I figure out how to shrink memory it takes up as to large for the transfer- smokin dad
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- Replies: 10
- Forum: Roll Call
