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Questions about Beef Jerky
Hello everyone, Hope everyone is having a nice New Years Eve day! I am going to try and make beef jerky for the first time tomorrow using a beef jerky crafting kit that was given to me as a gift for Christmas. Instructions state that all I need is the meat, everything else needed is included... -
Pulled pork from Country Style Ribs
- r23bbq
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Pulled pork from Country Style Ribs
$1.99 per lb for Pork Country Style Ribs at the Sprouts Farmers Market. 225-250 degrees using the 3-2-.5 method. -
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Beef "Dino" Ribs (From My Last Prime Rib Score)
Wow!! those looking Amazing!! -
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Smoked Beef Short Ribs
Hey smokingvegas, Those look amazing by the way! Did you foil those? If so, for how long? Definately want to smoking those short ribs. I have smoked them once but did not foil them, I was not satisfied by the end result. Maybe I should have foiled them for more tenderness? -
Beef Short Ribs
Hey D-Train! Those look awesome!! could you tell me if you foiled them? and for how long? They look nice and tender. Thanks, Rudy -
Burger Bacon Shots !!
Wow those look amazing Waterinholebrew!! You know, another great thing about that is that my wife and I love burgers but we are both allergic to gluten. I personally dont like the texture of some gluten free buns so this recipe certainly allows us to have the same great taste of a burger with...
