Toggle sidebar

Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. ncsmoker95

    Ribs on the CharBroil with A-Maze-N-Smoker (with Qview)

    Here is a set of ribs I just finished up -- I spent the entire day up on the roof of the house working on ripping off and replacing the roof around the chimney. Thanks to Todd and the A-Maze-N-Smoker, these didn't require any attention from me at all for the smoking. I get to have perfectly...
  2. Amazen-smoker-in-action.jpg

    Amazen-smoker-in-action.jpg

    • ncsmoker95
    • Media item
    • Comments: 0
    • Album: Ribs on the CharBroil with A-Maze-N-Smoker (with Qview)
  3. Memorial-weekend-2014-ribs-charbroil-amazen.jpg

    Memorial-weekend-2014-ribs-charbroil-amazen.jpg

    • ncsmoker95
    • Media item
    • Comments: 0
    • Album: Ribs on the CharBroil with A-Maze-N-Smoker (with Qview)
  4. ncsmoker95

    AMNPS HELP

    I'd agree with that idea about making sure they're dry. Someone else commented that the cherry pellets are much harder to keep lit, and they mix with other types. I find that the smouldering AMNPS takes a bit more airflow than you'd think, especially if there's any competition for the oxygen...
  5. ncsmoker95

    AMNPS question

    I use an AMNPS with my CharBroil gas grill. I have only had a few minor problems with the AMNPS in terms of keeping it lit. As I mentioned in the other thread about a clone version, I think that's about making the pellets super-dry in an oven if you want to, and providing good airflow. After...
  6. AMNPS question

    AMNPS question

  7. IMG_20130614_153512_149.jpg

    IMG_20130614_153512_149.jpg

    • ncsmoker95
    • Media item
    • Comments: 0
    • Album: AMNPS question
  8. ncsmoker95

    Amnps replica issues. Help and advice please.

    I'm thinking drying out the wood dust/pellets helped most... I store my pellets indoors inside ziplocks, and sometimes still get that 'won't burn' thing with the AMNPS and other weaponry I use pellets with. Seems to always be the pellets, or sometimes the airflow. I once was trying to build...
  9. ncsmoker95

    Weber kettle - Would you use one of the A-Maze-N models, or the Smokenator??

    A friend of mine is considering getting a Weber Kettle  He's considering whether to use a Smokenator with it, or I'm recommending an Amazen. Personally, and it's only IMO, I feel that it would be a  PITA to have to remove the food, grill grate, etc to get at the Smokenator, whereas the AMNPS...
  10. ncsmoker95

    Having a little trouble keeping my 6x8 Amazen lit and smoking...

    I usually pull out the grate and burner just so that I can have the smoker below the meat. I want both to be away from the heat, and I was having a harder time arranging things on the lefthand side of the grill to fit the smoker _and_ the meat so that both were away from the heat from the...
  11. ncsmoker95

    Having a little trouble keeping my 6x8 Amazen lit and smoking...

    Good point on preheating the pellets... I also heat the grill up to about 250 beforehand, since I don't care to put meat into a cold smoker.. I will try the blowing gently on the embers to keep them going.. I was heading towards building a fishtank airpump driven injection smoker, and so I...
  12. Having a little trouble keeping my 6x8 Amazen lit and smoking...

    Having a little trouble keeping my 6x8 Amazen lit and smoking...

  13. ncsmoker95

    Having a little trouble keeping my 6x8 Amazen lit and smoking...

    Hi all - I'm a happy user of one of Todd's 6x8 Amazen smokers -- But I'm having more trouble keeping it smouldering along than I think I should have - I'm sure it's my technique or something, and I just need some advice.. I use it primarily with my CharBroil Commercial series grill - The...
  14. amazen-and-charbroil.jpg

    amazen-and-charbroil.jpg

    • ncsmoker95
    • Media item
    • Comments: 0
    • Album: Having a little trouble keeping my 6x8 Amazen lit and smoking...
  15. ncsmoker95

    Char-broil vertical electric - second smoke run and still no smoke from the chips...Help???

    I've posted a few other comments with pictures, but those came up needing moderation, so some mod will have to allow them. I guess it's because I attached pictures -- although the site also seems to think I'm offline, and I'm certainly not!  :D
  16. ncsmoker95

    Char-broil vertical electric - second smoke run and still no smoke from the chips...Help???

    That may be what I'll have to do -- move the water bowl one level higher, and put the chips in a pan directly above the element like that. Or not soak them. Is that pan sitting directly on the element? Seems like that'd be a shock hazard, though maybe the resistance is enough that you don't...
  17. ncsmoker95

    Char-broil vertical electric - second smoke run and still no smoke from the chips...Help???

    And here's the result -
  18. IMG_3170.JPG

    IMG_3170.JPG

    • ncsmoker95
    • Media item
    • Comments: 0
    • Album: Default
  19. ncsmoker95

    Char-broil vertical electric - second smoke run and still no smoke from the chips...Help???

    OK, so here is a shot of the smoker beforehand - just so you know the type.
  20. IMG_3167.JPG

    IMG_3167.JPG

    • ncsmoker95
    • Media item
    • Comments: 0
    • Album: Default
Top Bottom
Back
Clicky