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  1. paprika pal

    Heatermeter Pit minder

    Parts came in.  Now to put it together.  This could take a bit.
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  6. paprika pal

    Trying my hand at smoked salt -- Quick Question

    I put salt in a little aluminum pan almost ever time I smoke meat. I use a horizontal reverse flow with no water pan. I use kosher salt and it will have to be broken up when you are done. Once broken up I grind it in the blender and add just a bit to my steaks when I use the gas grill,
  7. paprika pal

    Heatermeter Pit minder

    Parts should be here today. Feels like waiting for Christmas morning when I was five. :-)
  8. paprika pal

    Heatermeter Pit minder

    I am guessing the overall cost to be around $150 once it is complete.  I really wanted the Stoker however I did not have $400 to spend on that. I already have the probes from my Maverick and I was using an induction fan on my pit already, with manual control. (Wind can blow quite a bit here in...
  9. paprika pal

    Congrats To Bearcarver

    Congrats Bearcarver! All your posts are worth a read in my book.:77:
  10. paprika pal

    Heatermeter Pit minder

    Here is the picture instead of the URL above.
  11. Heatermeter Pit minder

    Heatermeter Pit minder

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  13. paprika pal

    Heatermeter Pit minder

    I have just purchased all the components to build a Heatermeterhttps://github.com/CapnBry/HeaterMeter/wiki/HeaterMeter-4.2-Hardware I just wondered if anyone had experience with putting one together or working with one on a pit. If nobody has worked with this pit minder stay tuned for more post...
  14. paprika pal

    "Sous Vide" Discussion

    I just purchased all the parts for the Heatermeter. (Open source DIY Pit minder of sorts) The guy that put the DIY project together states you can use it as a temperature controller for sous vide. I myself have never done sous vide besides putting my frozen pulled pork sealed bag in boiling...
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  16. paprika pal

    Today's jerky w/ Q-view!!

    Looks great. Love whole meat jerky. What temp do you smoke it at? :grilling_smilie:
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