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  1. smokin' hawkeye

    Help! First timer!!

    Actually my Butt (pork shoulder) doesn't have the bone in it. Got two at CostCo for a very good price. Yes, I am pulling it for sandwiches. You are 15 minutes south of Ankeny? I am in Ankeny. See you're a Hawkeye. I was at the game last Saturday, unfortunately!!
  2. smokin' hawkeye

    Help! First timer!!

    I just realized that I didn't include how long it took to get to 140 degrees. It was almost right at 3 hours from the time I placed the butt on the rack until 140 degrees. Am I in trouble here?
  3. smokin' hawkeye

    Help! First timer!!

    The 250 was the cooking chamber temp, not the temp of my meat. I believe that my thermometer probe was inserted to be near the center of the meat. I can't recall how easily the probe went in. The thermometer I am using is the one at this link, http://www.hawgeyesbbq.com/therexlg.jpg.
  4. smokin' hawkeye

    Help! First timer!!

    I am a first time smoker. I am smoking a Boston Butt (Pork shoulder), no bone, tonight so we can have pulled pork sandwiches tomorrow for Thanksgiving. My plan was to smoke it for up to 6 hours or until it reached 140 degrees, then to wrap it in tin foil and place in my oven at 225 degrees...
  5. smokin' hawkeye

    Doing a Boneless Skinless Turkey Breast on Sat.

    Ballagh - Not to get off subject here, but didn't you think the Hawkeyes did much better than we were all expecting? Although Humpal was pathetic. Too bad Kinkenborg couldn't go. Was suprised by Brodell, where was that speed all year? Oh well, your Q looked delicious!!
  6. smokin' hawkeye

    Complete Newbie

    Thanks mctrick & msmith. I already started the e-course. Should receive the second day's entry today. Looking forward to getting to it, but want to do it right!
  7. smokin' hawkeye

    Complete Newbie

    Hey there. I am a complete and total newbie to smoking meats. I have a friend who smokes and have been fortunate enough to be able to comsume a lot of his wonderful food. My beautiful wife bought a smoker for me for Christmas. It is the Char-Griller Smoker Pro. It is horizontal and has an...
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