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bone in ribeye reverse sear *Q-VIEW*
- munkiestyle
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bone in ribeye reverse sear *Q-VIEW*
SPOG on the meat and its ready to go in the MES 40 using a cherry and hickory blend in my AMNPS. 225° until they hit 130° Meanwhile, in the command center... Stay tuned...- munkiestyle
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- Replies: 14
- Forum: Beef
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20140625_192505.jpg
- munkiestyle
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- Album: bone in ribeye reverse sear *Q-VIEW*
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20140625_190840.jpg
- munkiestyle
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- Album: bone in ribeye reverse sear *Q-VIEW*
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frozen jerk
I like this idea. Wild bills is the only jerky tough enough for me tho. I dont like the tender chewy oberto or jack links. Let the ladies have the soft stuff.- munkiestyle
- Post #2
- Forum: General Discussion
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Win a prize a day from A-MAZE-N Products - enter here every day through 6/23!
If I win the A-MAZE-N-PELLET-SMOKER Contest, I plan to smoke like a mad man this summer.- munkiestyle
- Post #918
- Forum: General Discussion
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Win a prize a day from A-MAZE-N Products - enter here every day through 6/23!
“If I win the A-MAZE-N-PELLET-SMOKER I plan to smoke for my family this summer."- munkiestyle
- Post #708
- Forum: General Discussion
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Win a prize a day from A-MAZE-N Products - enter here every day through 6/23!
“If I win the A-MAZE-N-PELLET-SMOKER Contest, I plan to smoke it up this summer."- munkiestyle
- Post #592
- Forum: General Discussion
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Uber smoke- Q VIEW!
- munkiestyle
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Uber smoke- Q VIEW!
I have always foiled my pork butts at 160 degrees. I let this one go overnight, no foil. Does anyone keep smoke on their butts for the whole smoke? it has been smoking now for 10 hours at 225 in my MES 40 with mailbox mod and AMNPS. Home made charcoal pellets to light the AMNPS 170°...- munkiestyle
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- Replies: 1
- Forum: Pork
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- munkiestyle
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- Album: Uber smoke- Q VIEW!
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- munkiestyle
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- Album: Uber smoke- Q VIEW!
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- munkiestyle
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- Album: Uber smoke- Q VIEW!
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20140617_220709.jpg
- munkiestyle
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- Album: Uber smoke- Q VIEW!
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cheese smoke with Q-view
I had the cheese out at that point. I had just made this mailbox mod and heated the unit to 100 to test the new mod after I finished the cheese. I probably should have made a whole new post for this topic.- munkiestyle
- Post #8
- Forum: Smoked Cheese
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Win a prize a day from A-MAZE-N Products - enter here every day through 6/23!
If I win the AMAZEN PELLET SMOKER CONTEST I plan on smoking a NY strip roast this summer- munkiestyle
- Post #352
- Forum: General Discussion
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Win a prize a day from A-MAZE-N Products - enter here every day through 6/23!
If I win the A-MAZE-N-PELLET-SMOKER Contest, I plan to smoke some spatchcock chickens this summer.- munkiestyle
- Post #279
- Forum: General Discussion
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Win a prize a day from A-MAZE-N Products - enter here every day through 6/23!
If I win the A-MAZE-N-PELLET-SMOKER Contest, I plan to smoke my butt off this summer. Pork butts too!- munkiestyle
- Post #154
- Forum: General Discussion
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Win a prize a day from A-MAZE-N Products - enter here every day through 6/23!
If I win the A-MAZE-N-PELLET-SMOKER Contest, I plan to smoke my butt off this summer. Pork butts too!- munkiestyle
- Post #130
- Forum: General Discussion
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MES ?
Using a couple maverick et -733s now to remedy the problem- munkiestyle
- Post #3
- Forum: Electric Smokers
