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  1. susieqz

    Smoked Chuck?

    you bet, timber. i miss talking to you.
  2. susieqz

    Smoked Chuck?

    i've just bot a chuck. it looks so much like butt, i'm gonna try treating it the same. a long slow overnight smoke. temps around  140., then up in the morning. not sure it will work tho. i do know butt smoked this way is the best ever. i'll lt you know. please post your methods n results in...
  3. susieqz

    Making rub vs store bought

    msg IS salt. if you add it, you cut or eliminate regular salt.
  4. susieqz

    Making rub vs store bought

    you know, i'm tired of msg getting a bad rap. i add it to my rubs. there were some bad studies many years ago that claimed it was bad, even tho you get it in veggies, but those studies have been over turned. try to find any good science that says it's worse than salt. i have looked. there...
  5. susieqz

    AMNPS - Using Todd's dust while hot smoking

    agk, i can tell you that being in a very arid area doesn't seem to make up for altitude problems.
  6. susieqz

    AMNPS - Using Todd's dust while hot smoking

    thanks, dave n agk. i really would like the maze to work. i'll try both methods.
  7. susieqz

    What's a cherry picker for anyways?

    totally cute truck!
  8. susieqz

    amazin tube fixes traeger.

    oh, we always knew that. giggle
  9. susieqz

    amazin tube fixes traeger.

    i'll probablyhave to do that since the maze doesn't work well at 4100'
  10. susieqz

    AMNPS - Using Todd's dust while hot smoking

    that's a great deal. unfortunately. i just bot a 22 pistol to kill evil rabbits. that was $360 . i bot ammo n now i'm broke. lucky i already had my ham n turkey. if you think that's a lot to spend on bunnies, they killed over $200 of expensive plants last year. when the drought ended, rats...
  11. susieqz

    AMNPS - Using Todd's dust while hot smoking

    farmer, i was just there, but i'll go look again.
  12. susieqz

    AMNPS - Using Todd's dust while hot smoking

    rats. i can't afford it. the shipping is more than the dust. i can only buy from todd when i can order more than $34.
  13. susieqz

    AMNPS - Using Todd's dust while hot smoking

    thanks farmer. i'll order some today. i wanna smoke all night without getting up.
  14. susieqz

    amazin tube fixes traeger.

    good stuff, okie. i only have a 12''. i need to get an 18''.
  15. susieqz

    AMNPS - Using Todd's dust while hot smoking

      how hot can i use dust? i'll be smoking ham around 140-150. i never smoke over the boiling  point of water [205 degrees here].
  16. susieqz

    AMNPS - Using Todd's dust while hot smoking

    does that all mean that sawdust might burn better at higher altitudes? the maze tends to die out after burning one leg, here at 4100'. the tube works fine but it doesn't last long enow for an overnight smoke. when the maze dies after 3 hours it gets frustrating. i'll be trying all of dave's...
  17. susieqz

    Making rub vs store bought

    i gotta agree. most rubs are really just flavored salt. since i often brine i can't use those at all. mine are very simple because the spice i like most is smoke. anyway, the stuff i need to make a rub is always in my pantry.
  18. susieqz

    Butt Bacon......

    what cure did you use? wet or dry?
  19. susieqz

    i from central Florida.

    good to see another grrrl here. don't mind the grumpy old men. they'll help lots if you have questions.
  20. susieqz

    Easter Hams!

    um, if you want fresh ham, you generally need to talk to the butcher. i just go to the local supermarket n ask, they don't keep them on hand but can get them.
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