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  1. chrisjames

    Smoker Build Blossoms into Massive Outdoor Kitchen Project

    you are my hero. judging by your name...are you in the triangle somewhere?
  2. chrisjames

    new member from nc

    thanks for the welcome guys!
  3. chrisjames

    Whole Hog on a GMG JB advice needed.

    i'm with smokin al...unless you are doing a large hog and feeding 75ish people, you are better off doing however many butts it takes.
  4. chrisjames

    new member from nc

    wassup? i have lurked around this sit for a while, and i joined 2 and a half years ago. however, since i have recently started posting, i figured i should tell you a little about myself. i was born in bishopville, sc, but i grew up most of my life in raleigh, nc. with this background, i learned...
  5. chrisjames

    Whats everyone smoking this weekend?

    i'm doing a 2 year old pork butt tomorrow night. i will probably throw some abt's on before the butt finishes on saturday so we can have some snacks.
  6. chrisjames

    Where in NC are you hailing from?

    I live at the interection of Raleigh, Wake Forest and Rolesville. I was born in Bishopville, SC, but I grew up in Raleigh, NC and spent a lot of time with family in eastern NC. Ever since I could walk, I helped my dad maintain his earthen pit in the back yard of our home in SC, where he was...
  7. chrisjames

    Whole Hog on a GMG JB advice needed.

    How many people are you trying to feed?
  8. chrisjames

    Whole Hog on a GMG JB advice needed.

    As a point of reference, a 100 lb live weight hog will end up being about 70 lbs after it is dressed, which will result in 25-30 pounds of edible pork...enough to feed 50-60 people. it will be about 4.5 feet long and 2.5 feet wide if it is butterflied with head and shanks.
  9. chrisjames

    frozen boston butt lifespan

    My wife found a frozen boston butt in the bottom of our deep freezer (not frost free) a couple of days ago and put it in the fridge to thaw for a friday night smoke. it is still in the original cryo-pack. the date on the label says august 2016. i'm not too worried that it has stuff growing in...
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