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Yoder Stick Burner Owners
Frogbbq the stockton is what I have been looking at. How much fuelyou use in that thing and how well does it hold temp?- boshawg
- Post #4
- Forum: Wood Smokers
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First smoke of 2014
- boshawg
- Album
- Comments: 0
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First smoke of 2014
Well I the first smoke of 2014 is under way. Having friends over for a smoked turkey dinner. Heres it so far with about 2 1/1 hours left in MES then 1 hr in oven to crisp up everything nicely. Black spot on wing is from smoker being to small. :-( Time to upgrade I guess -
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- boshawg
- Media item
- Comments: 0
- Album: First smoke of 2014
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Help MES wont stay on
I have the 40" master built electric digital smoker. I have tried the remote and the controler and it wont stay on for over 30 mins at a time. The last time I tried it was only like 5 mins. Anyone have this problem or know want it could be Thanks mark- boshawg
- Thread
- Replies: 3
- Forum: Electric Smokers
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First KCBS comp! Q view and questions!!
Dude I seen little ceasers sell pizza bag things but I dont know what they run. I must say thats some good looking BBQ I would love to check out the KCBS or any BBQ compatention but thats one thing they dont do up here in MT.- boshawg
- Post #3
- Forum: Upcoming/Recurring BBQ Competitions (KCBS or Other
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A-Maze-N Smoker problems
So heres my test batch of Canadian bacon the AMNS did a great job after those few tips. The results can speak for themselfs. Now to go try them.- boshawg
- Post #6
- Forum: Info and Practices
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A-Maze-N Smoker problems
- boshawg
- Album
- Comments: 0
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- boshawg
- Media item
- Comments: 0
- Album: A-Maze-N Smoker problems
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Stainless steel muffler smoker !
WOW is all I have to say just WOW Now where can I get one?- boshawg
- Post #29
- Forum: Other Builds
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What do you guys think of this smoker?
lots of TLC is an under statement. Look at the pic and you see the door is not cut straight and there looks to be a huge dent in the bottom. So im sure theres other problems with it plus I dont know how the exhast stack on the side would work.- boshawg
- Post #5
- Forum: Other Builds
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A-Maze-N Smoker problems
Well Its been a little but I am trying it again and so far so good. I did give your tips a try. I removed the chip tray and nuked my dust for a little to help dry it out. I just drop my Canadian Bacon in for a few hours cold smoke and then a few hours hot. I will Post a few photos of my...- boshawg
- Post #4
- Forum: Info and Practices
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A-Maze-N Smoker problems
Ok so I bought the 6X6 AMNS that uses the saw dust. Right now I am have issues with it staying light. I use it in ny master built 40' smoker with no heat on. I try about 6 times with differnent dust so that might be part of it. I had the best luck with hickory with just a light tamp for packing...- boshawg
- Thread
- Replies: 8
- Forum: Info and Practices
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Howdy from Montana!
Dude where you at in MT Im up in Great Falls and trying tons of stuff or at least playing. -
Bad coffee rant for a Monday morning.
Dude sorry to hear about thats why I roast coffee at home- boshawg
- Post #10
- Forum: For New Members
