Search results
-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
-
Picture 010.jpg
- slief
- Media item
- Comments: 0
- Album: Default
-
Picture 010.jpg
- slief
- Media item
- Comments: 0
- Album: Default
-
Picture 009.jpg
- slief
- Media item
- Comments: 0
- Album: Default
-
Picture 006.jpg
- slief
- Media item
- Comments: 0
- Album: Default
-
Picture 008.jpg
- slief
- Media item
- Comments: 0
- Album: Default
-
Picture 005.jpg
- slief
- Media item
- Comments: 0
- Album: Default
-
Picture 003.jpg
- slief
- Media item
- Comments: 0
- Album: Default
-
IMG_1061.jpg
- slief
- Media item
- Comments: 0
- Album: Default
-
IMG_1054.jpg
- slief
- Media item
- Comments: 0
- Album: Default
-
My Ham smoke w/pics
Those are some nice looking hams! That breakfast plate made me real hungry! I wish I had the patience for a 3 day smoke! What temp did you smoke at during that time? -
Another Rare Roast Beef... She turned out perfect (again)! Q-View! Lots of pics!
I sliced up the second roast when I got home from work. I kept some for dinner and vacuum packed the rest for future meals. Here is the carnage. No sandwich shots as I opted for a ham sandwich instead of roast beef since I already had the roast beef for lunch. Everybody else ate theirs before I... -
Picture 012.jpg
- slief
- Media item
- Comments: 0
- Album: Default
-
Picture 011.jpg
- slief
- Media item
- Comments: 0
- Album: Default
-
Picture 010.jpg
- slief
- Media item
- Comments: 0
- Album: Default
-
Picture 006.jpg
- slief
- Media item
- Comments: 0
- Album: Default
-
Smoked Ham for dinner and for this weekends SmokinAl inspired Chicken Cordon Bleu. Q-View too!
OK, here is a plucken teaser! de-boned the birds and they are now resting in a nice brine bath. I will start a new thread in the poultry section on Saturday if not Sunday after I finish. The ham leftovers will go to good use! -
Picture 002.jpg
- slief
- Media item
- Comments: 0
- Album: Default
-
Another Rare Roast Beef... She turned out perfect (again)! Q-View! Lots of pics!
That's a really good question. They both came out excellent. I can't really say that one was better than the other but this cut cost a bit less and was a larger cut which made for bigger slices. Both were really tender. That said, I would not hesitate to do the eye rounds again or the sirloin... -
Another Rare Roast Beef... She turned out perfect (again)! Q-View! Lots of pics!
Lunch was a success! My mom and brother work for me and they absolutely loved it as did everybody else here. "Best Roast Beef ever" seemed to be the common comment. I was in such a hurry to eat some that I completely forgot to take pics of the sandwiches. I have another roast in the fridge at... -
Smoked Ham for dinner and for this weekends SmokinAl inspired Chicken Cordon Bleu. Q-View too!
After reading up on SmokinAl's Throw-Down winning de-boned Chicken Cordon Bleu and falling in love, I decided to give it a whirl. It also gave me an excuse to make up another ham for dinner. I picked up a nice bone in half ham. I cut the skin and fat off it and injected it with lots of maple...
