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  1. slief

    Dedicated refridgerator for dry aging Beef.. That's my project this weekend!

    Goodballa, Glad you appreciated the thread! The Prime Rib came out great and was a huge hit with everybody. My mom who is a pickey eater absolutely loved it too. Here is a link to the thread on it...
  2. slief

    Sunday's Guest of Honor Q-View Whole Hog

    That's looking mighty fine! Wish I could join you! :drool
  3. slief

    First attempt at 20 day Dry Aged Prime Rib. Lots of pics / QView! I hope I don't poison the family!!

    We're still alive! Everybody loved the prime rib. I thought it could have been more tender. My first take is that I am not very fond of the meats from my local butcher. I think they are too lean. I had that same impression with their ribs. The roast was very juicy but just not as tender as I was...
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  13. slief

    First attempt at 20 day Dry Aged Prime Rib. Lots of pics / QView! I hope I don't poison the family!!

    Normally I would wait to start the thread until I am done with the cook but I figured I would start this now. This all started exactly 3 weeks ago when I built a dedicated dry aging fridge and broke it in with a 7 pound prime rib. Having never done this before, I did my research on the dry...
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    • Forum: Beef
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