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  1. Burgi57Chevy

    TriTip for dinner!

    Hi all!!!!!! Happy Friday!!! I did a TriTip for dinner. Used McCormick Chipotle & Roasted Garlic Grill Mates. Put on Smitty (GMG Boone) at 230 till IT hit 135. Used my new @Inkbirdbbq Smart Wireless IBT-4CS Thermometer.... what an amazing and essential piece of BBq equipment!!! Super easy to...
  2. Burgi57Chevy

    MAIL CALL!!!!!!!!!

    look what I just got!!!! Super excited and will be using it this coming weekend!!!!!!! Thanks again @Inkbirdbbq !!!!
  3. Burgi57Chevy

    As the Brisket turns....

    And here we go!!!! Got a 12.22 lb packer, cost $3.37 lb for total $41.18. Got it at a local restaurant supply store. I trimmed it tonight, was more nervous as I cut the bag open. You can see I scalped a few spots. But I figure gotta start somewhere. It’s going on Smitty at 0400 tomorrow...
  4. Burgi57Chevy

    Pesto and cheese stuffed pork chops

    Was determined to grill or smoke something for dinner tonight, been raining pretty good the few days and was haveig withdrawals.... So I had some homemade pesto from a buddy took that, Swiss and provolone cheese and stuffed some pork chops!!!! Dinner served! Burgi
  5. Burgi57Chevy

    North Bay....

    Morning fellow Northern California Crew!!!! Just checking in and seeing if there are any BBQ/smoker/griller peeps in the North bay.
  6. Burgi57Chevy

    1st smoke on my GMG Boone

    Hi there!!! So I finally caved and got the GMG Boone WF. Retired my off-set, thinking off making a flower box...... The first smoke in Smitty was pork ribs. I usually do babybacks but there were non at COSTCO so I got St. Louis style. Never done these before and just did the same as I do with...
  7. Burgi57Chevy

    Another "My 1st Brisket" thread...

    Hello everyone, I smoked my first pork butt about 12 years ago.... have done several other smokes between then and now... but never have I done a Brisket. I am going to be smoking my 1st for a poker game on May 26. I have done quite a bit of reading and here is what I have so far and looking...
  8. Burgi57Chevy

    Oldie Newbie here

    Good morning, When I first started smoking meats.... several years ago... I got all my information from this site..... but then stuff happens and I went away from smoking.... Well..... I'M BACK!!!!!!! I have left the side fire box smoker and recently got a Green Mountain Grill Daniel Boone...
  9. Burgi57Chevy

    freezing smoked meats?????

    Morning and Happy Mother's Day!!!!! I am going to smoke a brisket, pork butt and chicken (breast and legs I think) for some dinners for a friend who is having surgery. My question is this.... If I vacuum seal individual sizes and freeze them, will they turn out ok when they pull them out to...
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