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  1. CIMG3127.JPG

    CIMG3127.JPG

    • smokeringking
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    • Album: Pulled Pork and Baby Back Ribs!
  2. CIMG3128.JPG

    CIMG3128.JPG

    • smokeringking
    • Media item
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    • Album: Pulled Pork and Baby Back Ribs!
  3. Pulled Pork and Baby Back Ribs!

    Pulled Pork and Baby Back Ribs!

  4. smokeringking

    Pulled Pork and Baby Back Ribs!

    Ok here we go, this is the big one, this is hopefully the one my time here has been leading up to. I have worked on my smoking art, perfected my rub, refined my sauce, and attained consistant TBS!  This is most likely the last chance I am going to have the time or the money for this before I...
  5. smokeringking

    (EDIT!: Problem Solved THANK YOU!) Urgent Help!! Green Wood Smoking!

    Thanks everyone!! Sorry Jck I know you said split the chunks I forgot when writing that lol. I have my meat rubbed and waiting and Will start a nice Q-view in the morning!! maybe someone will remind me to take pictures of the finished product since I always forget!! lol Oh and maybe a couple...
  6. smokeringking

    (EDIT!: Problem Solved THANK YOU!) Urgent Help!! Green Wood Smoking!

    Ok so no splitting or making it thinner just cut into short "chunks" correct? I will give this a whirl!! Ive seen some talk about using hotter fire for green wood should I use more charcoal get lots of hot coals or just do like I normally do?
  7. smokeringking

    (EDIT!: Problem Solved THANK YOU!) Urgent Help!! Green Wood Smoking!

    Dave thanks for looking! I love this site and have gotten some of the greatest advice and help on any subject here. I would love to stick to what I know but I do not have the money to buy any bagged wood chunks from Lowes and they will be closed by the time I could get there anyways. So...
  8. smokeringking

    (EDIT!: Problem Solved THANK YOU!) Urgent Help!! Green Wood Smoking!

    Ok I am doing a big smoke tomorrow morning with 7.5 lbs of pulled pork and 2 racks of pork ribs. I Have a friend with apple trees and he said he would bring me some apple wood, Great! However he came over not long ago and it was freshly cut from the tree wood averaging around 2.5 inch diameter...
  9. smokeringking

    Beef Ribs?! EDITED: NOW Q-View In Progress!! (with some pulled pork as well)

    I was fairly impressed, And I had friends taking bones off of others plates to literaly chew any remaining meat and cartalige off to eat.....one friend litterally licked the pulled pork bowl clean.....I think it was a success. LOL!!! More Q-view to come in the next week or so I have been...
  10. smokeringking

    Beef Ribs?! EDITED: NOW Q-View In Progress!! (with some pulled pork as well)

    I failed you all once again of the final pics.... Seems like I always feel rushed when Im finalizing the food and I forget the pics of it all done. I hope the pics here do justice, and I will try again next time. 
  11. smokeringking

    Beef Ribs?! EDITED: NOW Q-View In Progress!! (with some pulled pork as well)

    Ok heres another progress report. (Hey Im sitting around tending the BBQ and thats it I need something to occupy me! lol) I have foiled my VERY lovely, bark covered dark piece of pork heaven and placed it back in the smoker. The ribs are looking good but some are still kind of light and lacking...
  12. CIMG3031.JPG

    CIMG3031.JPG

    • smokeringking
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    • Album: Beef Ribs?! EDITED: NOW Q-View In Progress!! (with some pulled pork as well)
  13. CIMG3032.JPG

    CIMG3032.JPG

    • smokeringking
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    • Album: Beef Ribs?! EDITED: NOW Q-View In Progress!! (with some pulled pork as well)
  14. smokeringking

    Beef Ribs?! EDITED: NOW Q-View In Progress!! (with some pulled pork as well)

    Ok so Im impatient lol. And because when I smoke it has a tendancy to take longer than expected I decided to throw my ribs on now. Plus I figure worst case scenario they sit in foil in the cooler and just get better while I wait. So here they are rubbed and going on.  My Pork is looking...
  15. CIMG3029.JPG

    CIMG3029.JPG

    • smokeringking
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    • Album: Beef Ribs?! EDITED: NOW Q-View In Progress!! (with some pulled pork as well)
  16. CIMG3030.JPG

    CIMG3030.JPG

    • smokeringking
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    • Album: Beef Ribs?! EDITED: NOW Q-View In Progress!! (with some pulled pork as well)
  17. smokeringking

    Beef Ribs?! EDITED: NOW Q-View In Progress!! (with some pulled pork as well)

    Ok we are something around 2 hours in and here is how the pork is looking. Another hour, maybe 2 and Ill throw the ribs on!
  18. CIMG3028.JPG

    CIMG3028.JPG

    • smokeringking
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    • Album: Beef Ribs?! EDITED: NOW Q-View In Progress!! (with some pulled pork as well)
  19. smokeringking

    Aroostook County?

    I highly HIGHLY doubt it but there wouldnt by chance be enough people interested in doing an Aroostook County Maine gathering would there? If you dont know where it is chances are you are WAY to far away lol. 
  20. smokeringking

    Beef Ribs?! EDITED: NOW Q-View In Progress!! (with some pulled pork as well)

    Pops, thanks so much you have been a HUGE help, Ill get those bad boys going around noon. Any advice or opinion what you like on your Beef Flanken Ribs?  And here is a pic of the pork roast, all dressed up and ready to go since last night.  Sorry a little blurry, could not get the camera to...
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