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  1. 20120719_165709.jpg

    20120719_165709.jpg

    • njfoses
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    • Album: Show Yourself
  2. Reverse Seared Ribeye Mes 30 Q-View

    Reverse Seared Ribeye Mes 30 Q-View

    • njfoses
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  3. njfoses

    Reverse Seared Ribeye Mes 30 Q-View

    Reversed seared some ribeyes tonight for the wife and I.  Steaks were generously salted 4 hours in advance, rinsed, patted dry, a bit of evoo and then one was sprinkled with montreal steak seasoning and the other with simply marvelous cherry rub  Smoked for a little over an hour with my auber...
  4. IMAG0250.jpg

    IMAG0250.jpg

    • njfoses
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    • Album: Reverse Seared Ribeye Mes 30 Q-View
  5. IMAG0249.jpg

    IMAG0249.jpg

    • njfoses
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    • Album: Reverse Seared Ribeye Mes 30 Q-View
  6. IMAG0248.jpg

    IMAG0248.jpg

    • njfoses
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    • Album: Reverse Seared Ribeye Mes 30 Q-View
  7. IMAG0247.jpg

    IMAG0247.jpg

    • njfoses
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    • Album: Reverse Seared Ribeye Mes 30 Q-View
  8. IMAG0246.jpg

    IMAG0246.jpg

    • njfoses
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    • Album: Reverse Seared Ribeye Mes 30 Q-View
  9. njfoses

    Another AMNPS-MES Question

    Mailbox mod and a heat gun are an amnps two best friends
  10. njfoses

    Need Help with Purchase - Please

    Better air flow (works better with amnps), better temp controller, more reliable overall.  For $250 or less its probably your best bet for electric.
  11. njfoses

    Need Help with Purchase - Please

    Bottom link is the older, better model.
  12. njfoses

    Chuck Roast hit the WALL

    What temp were you smoking at?  What are you using to measure temp?  Sounds like you may have been smoking at a lower temp than what you thought or your meat probe is faulty.  Even without foil that sized chuckie shouldnt take longer than 7 hours or so at the absolute most to get to 195-200 deg.
  13. njfoses

    MES max safe temp?

    I use an auber pid with an rtd probe.  I started with a thermocouple model and did not have great luck with it.  The rtd probe is a bit slower to react to temp change (similar to my mav 732) but is much more stable and accurate.  I have smoked at 290 and did not have any issues i could see.
  14. njfoses

    PID for MES 40

    I am using an auber pid for my mes 30.  Originally i purchased the WS-1500DPMS which uses a thermocouple probe.  I ended up switching for a WS-1200CPH which uses an rtd probe instead.  Here is a thread i started showing how i bypassed the mes controller...
  15. njfoses

    Injected Pulled Pork Q-View!

    Works over wifi.  Very easy to setup to view on your home network.  To view outside your network requires a bit more setup.
  16. njfoses

    A MAZE N smoker minor issue

    I had frequent issues with my amnps jumping rows in my mes 30.  I use a 10x10 tile wrapped in foil over the heating element cover to even out the temps in the right back hand corner.  I believe a side affect of this is heat was radiating to the amnps causing all rows to ignite.  I went with the...
  17. njfoses

    Temp adjust on MES 40 UPDATE

    This has been an issue from day 1 with all generations of mes smokers.  I think the rep was blowing smoke up your you know what stating they are working on a fix.
  18. njfoses

    Everyone loves a chuckie

    Did you foil your chuckie during cooking?  I do not foil my pork butt's as i love the bark but it seems everybody foils their chuckie.  I am going to tackle a chuckie soon for pulled beef sandwiches and would love not to foil as long as the beef doesn't dry out by not foiling.
  19. njfoses

    Injected Pulled Pork Q-View!

    It's a foscam 8910 ip camera on the smoker.  I generally use it to keep an eye on my dog while my wife and I are at work but it comes in handy with the smoker as well.  You can view the cam via pc, android, or iphone and is a quick way for me to ensure my amnps is still smoking.  As for the...
  20. njfoses

    Favorite beverage for smokin'

    Been on a bit of an ipa kick lately so i would say Stone ipa or Dogfish Head 90 min ipa.
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