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    First good ribs

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    First good ribs

    Technical difficulties.. I'm addressing that at the moment. sorry :)
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    First good ribs

    These are the first set of ribs that I have done properly. Used my homemade pork rub and cut ribs to the St. Louis cut. Then I smoked them at 2-225° for 3 hours. Pulled them off and wrapped them in foil with butter, honey, dark brown sugar. Then after 2 hours at 3-325° I pulled them off and...
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    Horizon Smokers - Service?

    I know t I know the feeling. Good luck if you need anything just holler.
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    Horizon Smokers - Service?

    I called them to get price and availability. I ended up buying expanded metal and building my own. 10x10x10 works great. Fits a whole bag of lump and only cost me $20 to build.
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    Independence Day butts

    I make people taste the meat before they make a sandwich. I think sauce is used for when a cook goes a little south. Thanks for the props!
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    Independence Day butts

    I'm just pleased that people sparingly Q sauced the sandwiches. Most didn't even use any. I was very proud :)
  11. Independence Day butts

    Independence Day butts

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    Independence Day butts

    I went with a sweet rub and peach wood. Turned out grrrrrreat! No rain can hold me down.
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