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    • swampsmoker
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    • Album: 1st Fattie
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    • swampsmoker
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    • Album: 1st Fattie
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    • swampsmoker
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    • Album: 1st Fattie
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    • swampsmoker
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    • Album: 1st Fattie
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    • swampsmoker
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  6. swampsmoker

    HOMEMADE LOX WITH RECIPE & STEPS, PLENTY OF Q-VIEW

    I love LOX!! I'm going to have to try this out some day. When my relatives visit from NY, they always bring bagels and LOX! Danny
  7. swampsmoker

    First smoke post. Pork tenderloin and Brisket flat

    Got a good smoke ring and good taste, but just too dry. Will try again another day.
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    • swampsmoker
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    • Album: First smoke post. Pork tenderloin and Brisket flat
  9. swampsmoker

    First smoke post. Pork tenderloin and Brisket flat

    Thanks yall. The pork was really juicy. I need to post pics of the brisket. It was dry. I rested it for I think 2 hours. Ill either pull at 200 and rest for 1 hr or ill pull at 195ish and then rest for an hr. Just some trail and error to figure out, but that's a good thing, more food to eat!
  10. swampsmoker

    First smoke post. Pork tenderloin and Brisket flat

    Lunch is served!! The tenderloin is awesome!!
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    • swampsmoker
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    • Album: First smoke post. Pork tenderloin and Brisket flat
  12. First smoke post. Pork tenderloin and Brisket flat

    First smoke post. Pork tenderloin and Brisket flat

  13. swampsmoker

    First smoke post. Pork tenderloin and Brisket flat

    Good Morning. As usual I smoke something on Sunday's. Today I'll be doing 2 pork tenderloins and a 4lbs brisket flat. Tenderloin rubbed with victory lane nutty pecan rub the night before wrapped and put in fridge. Brisket flat was seasoned with salt pepper garlic powder n a lil bit of the...
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    • swampsmoker
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    • Album: First smoke post. Pork tenderloin and Brisket flat
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    • swampsmoker
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    • Album: First smoke post. Pork tenderloin and Brisket flat
  16. swampsmoker

    Hey Everyone!

    Just joined up! Looking to learn a lot from this site and share my BBQ with yall. Live in St. Augustine FL. I have a GMG Daniel Boone, that I've had for close to 2 years and I love that thing!! Usually cook any type of pork, steak, fish and wild game. I need to venture into smoking beef for a...
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