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  1. striper

    What are you doing at this very moment...besides hanging out on the SMF?

    Sitting in my RV in Winterhaven, CA trying to figure out where I'm gonna carry a small smoker next winter when I head south out of the PNW. Also trying to keep from salivating all over the keyboard as I read about the great smoke's all you guys have going.
  2. striper

    Puerco Pibil!

    This is a great dish. Even though I'm still 2,000 miles away from my smokers I just had to try it. (Baked it in the oven for 4 hours) Got all the ingredients together and then decided to use limes in stead of lemons. Had second thoughts about that after juicing the limes and added 1/4 cup of...
  3. striper

    The new guy from WA

    Welcome Aboard. Always good to see another PNW member.
  4. striper

    I FINALLY found a tank!!!!!!!!!! Actually two of them

    Hoss, There ain't enough Bacon in the whole PNW to fill them things with Fatties. Nice Score.
  5. striper

    Smoked meats and Diabetics Please HELP

    Lots of good advice here. I'd like to suggest that you check out a program called "Protein Power Life Plan" by Micheal R. Eads. Him and his wife also have a book out called "The Low Carb Comfort Food Cookbook" which has some fantastic low carb recipes. I have no connection with the Eads and...
  6. striper

    Sticker Shock

    You might also check Academy Sports. Not sure if they carry Apple but I got 2 large bags of Mini Pecan Logs for $10.99 each. I'm guessing about 25 pounds to the bag.
  7. striper

    Pepperoni snack sticks with Q-View

    Hey Hoss looked great. How about setting a few aside for me till I can get back to try them?for the job. And I to want to know how your getting smoke at such low temps in the GOSM.
  8. striper

    Washington Smoker Nubie

    Welcome aboard. Always good to have another wet side of the mountains member.
  9. striper

    Famous Dave's BBQ

    Went to the one in Yuma 2 years ago. The food was terrible and the service was worse. Needless to say I won't be trying any of the other locations.
  10. striper

    Dungeness Crab and smoked cheese omlette

    Ok, since I'm in area 8-1(?) Whidbey Island area I just needed to know. Might have to plan a trip over to the coast when I get back home. Sure do miss fresh Dungeness.
  11. striper

    Dungeness Crab and smoked cheese omlette

    Man your Killin me here. Looks great, where in the NW did they ope Crabbing?
  12. striper

    Expanded Metal Shelves

    Thanks Dave.
  13. striper

    New member from Washington

    Welcome from a bit farther north of you. Great site here.
  14. striper

    FATTY goodness for the first time!

    You have just been pushed down yet another "Slippery Slope". Good Job.
  15. striper

    My insulated plywood/propane smoker

    Good Job MarkI'm looking forward to seeing it up close and personal after I get back in the area. Joe
  16. striper

    Everyone say hello to Barb - cajun fattie genius

    Besides WOW, all I can say is this thread is usless without PICTURES.
  17. striper

    Tanks for smoker, where to find them???

    Hoss, Might be worth a call to Amerigas in Oak Harbor. I know they use to sell old tanks there. They gave one to a local guy that used it for a BBQ for the local Community feed also. Tell Kathy that Joe Spiker said to call. Joe
  18. striper

    More almonds

    You can also get those pans at any of the Dollar Store type places. Usually way cheaper than any other store.
  19. striper

    Here's another meatloaf.... Jeff style, sorta, with Qview of course

    Lookin good Dave. Want to send a couple of slices this way? I would hate for you to have to deal with leftovers.
  20. striper

    Newbie from Estacada Oregon!

    Welcome Aboard, I'm also just up the road a bit in Northwest Washington. And I know where Estacada, OR is. Did a few jobs down there for the Forest Service a few years back. Anyway yes do post pictures of you unit as I'm sure more than one of us would be interested in seeing them.
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