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Nice choice on the hinges, these are the same ones I used on mine. They're great! I do like how you flipped them over to match your door. I heated and rolled mine to match my door curve.
Qview time! Made some atomic buffalo turds with both pineapple cream cheese and salmon cream cheese. Both chicken thighs and some quarters, some with rub some without, Coca-cola infused ribs and last but not least, my secret weapon - Stuffed pork tenderloin. It was not only my first cook on...
Pork,
I looked through your images again today. I really like that rear jack idea, how much is a flat bottom crank jack like that?
I may do something like that or maybe a swing out style like the ones they use on a pop-up camper for rear stability.
When I mounted my FB, I changed the design...
This unanswered post struck my eye. I am not a veggie specialist, but my girlfriend made squash chili this week. It actually was VERY good! Give it a try! Thanks for sharing your recipe. I shared it with her to cook, as she is a squash fanatic. Thanks for sharing!
Welcome to the group!
I do not have experience with that oven, but would love to hear why pecan is your favorite wood to smoke with. My buddy in GA, his family has a pecan farm and also grows peaches and plums. I will have access to pieces of cut trees, so I am interested in why you like the...
I heated the installed pipe today. (the last post was supposed to state I tested the burn on one end of the unused portion of pipe) I opened up the smoker door and pulled out my cooking racks so the zinc smoke cannot affect anything, then taped my acetylene torch to a 5' piece of box tube and...
Burger still looked flavorful enough I could taste it just by looking at the pics.
I agree on the crispy bacon. On my wrapped jalapenos, I like to use the thick bacon.
Takes about 2 hours before the thick bacon gets cooked enough.
I wanna see a rack of ribs or a pork butt outa that cooker...
Welcome to the best information hub on smokers/cookers anywhere!
I use what I can get my hands on, most of the time I get truckloads of free oak, usually more than I can use in a while. I typically run smokes at least twice a month, always have a reason to have friends over for a Sunday game...
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