Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
This is what bacon wrapped onion ring look like on a Masterbuilt propane smoker. Got to watch about drippings catching on fire. I kept then in the center of grate so most of the dripping went into the drip pan. I also covered fire pane with heavy duty foil. I also put 3 tenderloins under the...
I use a dual fuel Masterbuilt cabinet. I like the simplicity without giving up the fire. I also use a barrel style with a wood side box. Once or twice a month I fill it up with all kinds of meat(on sales of coarse) and share with my grown kids and their families. Just finished 15 lbs of bacon...
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.