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  1. robitaillere2

    WSM 22 - How much charcoal do you use for Minion Method

    Got a WSM recently and have been playing with the charcoal load amounts and have been seeing a lot of different things happen when issuing the Minion Method. So, the question is this... how much charcoal do you use to start your minion method and how much unlit do you put in the bowl? Thanks...
  2. robitaillere2

    New to the Group - Mods from this Weekend

    Is the Cajun door really that big of a difference?
  3. robitaillere2

    HELP - WSM 22.5 Too little charcoal????

    Thanks for all the feedback guys. I fully intend to give this thing as many runs as I can till i get it figured out.  Any more wisdom is more than welcome.
  4. robitaillere2

    Whats your favorit scotch, rye, whisky or burbon.

    Jack Daniel's for mixing. Woodford Reserve for sipping. Reservoir (Richmond, VA) for some spice.
  5. robitaillere2

    HELP - WSM 22.5 Too little charcoal????

    or.....Is there any way to use one of the WSM 14.5 charcoal rings to get the same effect with less charcoal for less time???
  6. robitaillere2

    HELP - WSM 22.5 Too little charcoal????

    After months of moding, playing and producing some amazing food with and ECB I decided that I needed to upgrade for my birthday. Welcome the WSM 22.5 to the house! Sunday I did my first burn using the minion method and the WSM kept temps stable for more than 9 hours without me messing with it...
  7. robitaillere2

    best beer for BBQ

    Love me some Sam Adam's. Usually drink the seasonal stuff but Oktoberfest is my favorite.
  8. robitaillere2

    Over night smoke

    Good luck!!
  9. robitaillere2

    Navy guy EXTREMELY NEW to smoking - Hampton Raods, VA

    Thanks for the welcoming gestures and ttime around recommendations. I smoked some chicken wings earlier this week and they were awesome. AJ...i understand what you are saying but, from Norfolk I've had the chance to visit almost 40 countries so far and have been able to let my wife and kids...
  10. robitaillere2

    Rib's N' Chops, lots of View!

    This all looks awesome. I just assembled and seasoned my firts smoker, an ECB. Wish me luck everyone.
  11. robitaillere2

    Navy guy EXTREMELY NEW to smoking - Hampton Raods, VA

    Afternoon everyone. Roger here...been in the Navy for about 18 years and have been stationed in the Hampton Roads, VA area for almost all of it. I have always loved the amazing taste and consistency of smoked meats and unlike everything else in life I have decided that I need to try it myself. ...
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