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  11. fracwilt

    Going to do a first time all stick cook and have a question

    bark is fine, unless moldy.
  12. fracwilt

    Going to do a first time all stick cook and have a question

    hickory seems to be more stable for me. the cherry seems to want to burn real hot or not much at all.
  13. fracwilt

    turkey question

    wow, great advice, thanks! i don't have that much ambition to be making gravy, lol. i gotta load the bird up after it's done and head to my parents for dinner. i will make a new post with pics and all after done, may not be til tomorrow. bird went on 2 hrs ago, weather is cooperating so far. a...
  14. fracwilt

    turkey question

    thanks for the help! your bird looked awesome btw! hope mine turns out that nice!
  15. fracwilt

    turkey question

    been a while since i've posted on here, but i always come on here to do a quick search if i'm in question before smoking. i'm planning on doing my first turkey this weekend. bird is probably around 12lbs. going to smoke at around 300degrees. was wondering if i should place the bird on a pan to...
  16. fracwilt

    Maple wood suggestions

    i'd eat'em! 
  17. fracwilt

    New Member from Alpharetta, GA (North of Atlanta)

    welcome! this forum is very helpful. i've learned a bunch myself!
  18. fracwilt

    First run on my new Char Griller Duo with Side Firebox

    sorry i can't help with your question, but those are some nice lookin ribs. nice smoke ring too!
  19. fracwilt

    first ABT's and pork shots Q-VIEW

    yeah, i'll bet those were hot.  very nice!
  20. fracwilt

    Cooked for our company picnic!

    congrats on your success! 
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