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  1. barefooter

    Humidity 1-Bear Snack Stick 0

    It all started Friday when the weather was looking good to make some treats on Sunday. So started the smoker at 6am starting @ 120° and raining with the humidity @ 92% all day long. Once I hit my max smoker temp 175 at 1:00pm and only hit an IT of 150° at 8:00 pm. I did want to risk it with bad...
  2. barefooter

    Pork Loin w/ Memphis Rub

    3 .5 lbs Loin after over night sit with the rub on it. 1/2hr rest before the smoker 1/4 cup paprika 1 tablespoon firmly packed dark brown sugar 1 tablespoon granulated sugar 2 teaspoons kosher salt 2 teaspoons accent 1 teaspoon celery salt 1 teaspoon freshly ground black pepper 1 teaspoon...
  3. barefooter

    Unable to login on phone

    I have no problem login on my PC When I try with my phone I get an error saying user name and password don't match
  4. barefooter

    Char-Broil Digital Electric Smoker Running Hot

    Got My New Gift out of the box all looks good. Seasoned it properly and now it's ready to go! Then the fun started doing a pork loin have the smoker set at 225° to hit an IT of 145° 1 hr into it the meat is at 110° so I break the #1 rule and open the door to see that my oven thermometer is at...
  5. barefooter

    New Member from WI

    Getting smoker for Xmas (Char-broil  Digital Electric Smoker Model #14202002-A1) Looking around to see what the first thing is going to be. Now all I can do is wait to start try new thing.
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