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  1. davenh

    MES gasket broken

    Did it just pull off the door or is it torn through? If it is pulled off or even torn, go get some hi temp silicon gasket adhesive, clean everything down and glue it back on. If you rough up the metal with some emery cloth and wipe clean with alcohol, lay a bead of silicon adhesive and press the...
  2. davenh

    need help on looking at posts

    Thanks guys :) I've been looking for a way to see a few days worth of threads myself, when I saw Terry's post it made me search a little. I found if you right click the new post icon you can see the link for the search. I quick poke around the net and I dug up the rest of the command to make a...
  3. davenh

    Venison Backstrap Canadian Bacon with Morels and Wild Onions

    Great job Jeanie . You do have a flair for plating things up :).
  4. davenh

    Open Category for Comp

    How about some beef, nice tender stuff. Marinate a couple fillets, sear hard on a grill and then smoke with mesquite until medium rare. Serve some thick slices in the box with a little light seasoning and juice over the top. Maybe dress the slices, by touching them to a hot grill surface for...
  5. davenh

    Low Sodium Beef Jerky!

    Here's the finished jerky, took about 8hrs to finish. Yielded 50% of the wet weight, just under 5lbs. Nice and spicy, good flavor . Just got to learn how to exercise some self control
  6. davenh

    My Container Garden Update

    Nice job on the garden! Look great :). Gotta get started on mine soon, had a large oak tree fall right down the middle of the garden in an ice storm. Crushed a bunch of my self watering containers, trellises and fence . Hope to have some time next week to get started .
  7. davenh

    need help on looking at posts

    Terry I may have just the ticket for you . Was poking around a little. Use this link to show all post made in the last 7 days, new or old. http://www.smokingmeatforums.com/sea...etdaily&days=7 If you can change the last "7" in the link to how ever many days you want to search back from now...
  8. davenh

    Low Sodium Beef Jerky!

    Thanks everyone . 10lbs of jerky on the smoker. More later
  9. davenh

    My new to me smoker

    R2 should cleanup nice for you, good find .
  10. davenh

    Low Sodium Beef Jerky!

    This may not appeal to everyone, but if your on a low sodium diet, like me , this has about 1/10th the amount of sodium of regular jerky. Maybe 60mg/oz. Made up a batch Last week using the recipe below. It actually came out pretty good . Everyone loved it, flavor was very similar to a slim jim...
  11. davenh

    Oak pallet wood

    They are pretty thin pieces so wouldn't take long. Maybe toss a few pieces on top of the smoker to help them along :). A hot sunny day or two will take a lot of moisture out of them if you were to spread them out in the driveway. A 2x4 dries pretty quick in the sun...lol.
  12. davenh

    My new wood chunk rack

    They will sure stay dry
  13. davenh

    Oak pallet wood

    Rick...sounds like these are cut ends from the building process. I would think the are just raw milled lumber at that point. They would only spray the finished pallet if anything. Sounds like a good source. You'll probably need to season a bit.
  14. davenh

    Temp started to drop after a certain point

    Nothing wrong with your smoker or thermometer . The meat temp will sometimes stall on ya. The plateau happens while the connective tissues are breaking down, this is good because the meat is becoming tender . Don't raise the smoker temps to compensate, leave them alone and wait it out. The...
  15. davenh

    Hear Ye-Hear Ye! Our Newest OTBS Member

    Congrats Brian...well deserved
  16. davenh

    I'll be away for a bit-

    Sorry for your loss Dutch.
  17. davenh

    And Now Announcing. . .

    Congrats Jerry..you sure do work hard around here . Well deserved for sure!
  18. davenh

    Is the point system completely broken?

    Confused?? Why do you call him a troll? He just asked a question. Nice bunch of responses guys
  19. davenh

    Smoked Twice Baked taters w Qview

    Those look great erain. Twice baked are a favorite of ours .
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