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  1. squeezy

    Greek Yard-bird...mmmm

    Yup ... me too! Great minds think alike ...
  2. squeezy

    Greek Yard-bird...mmmm

    Ever cool BF ... I stage mine over the sink just like that before taking the rack out to the goodness magic box!
  3. squeezy

    Chuck roast french dips OMG!

    Nothing worse than a gloating goat!
  4. squeezy

    I'm smokin anyway!

    I think that is why I haven't brought up the subject of the difference of these two words; lose and loose Don't want to hurt anyone's feelings!
  5. squeezy

    My First Smoke

    That brisket looks great ... but that smoker is just too clean!
  6. squeezy

    Suggestions needed for Prime Rib

  7. squeezy

    On the fly smoked beef stew

    If you have any time after your stew is made ... put it back in the smoker like Dutch's beans for an extra smoky stew!
  8. squeezy

    Meatloaf...it's whats for supper

    Can't wait to hear how that comes out ....
  9. squeezy

    Hello to all

    Welcome to SMF from Canada ... I've learned a ton of things here ... enjoy!
  10. squeezy

    An update from McCutchenville!!!

    Excellent work!
  11. squeezy

    My First Smoke

    What temp is your CCSV at?
  12. squeezy

    I'm smokin anyway!

    Looking forward to th pix of your shack ... hick or not, it's all about making it work for you. I have my CCSV parked just inside my garden shed that protects me from any thing other than a south wind. Today the heat melted snow on the roof and it was dripping down the back of my neck!
  13. squeezy

    Vacuum seal your ziplocks.

    Great idea ... as I never can find a straw!
  14. squeezy

    Cold smokin??

    Nice job Bubba ... sure is great when things turn out the way you planned!
  15. squeezy

    Busy, Busy , Busy!

    Just git-er-done! ... with pix of course! Good luck!
  16. squeezy

    Holding time in fridge

    I have to agree with all my distinguished colleagues ... freeze it!
  17. squeezy

    Winter smokin'

    Rich, the Hot Hungarian in my opinion may be a better taste than Jalapeños for flavor ... not much heat though! I add a shake or two of Habanero powder to the cheese filling to kick it up a notch.... Sweet baby bells are tasty too ... again for me, I just dust her up with a little Habanero...
  18. squeezy

    Winter smokin'

    Fired up the CCSV at about 11 this morning ... 28ºF with sunshine for part of the day. Did some side ribs, Quail, buffalo/Jalapeño sausage, Yukon Gold (small) taters, and ABT s consisting of Jalapeños, hot Hungarian, and some mini-bells (sweet for the missus). Had everything done but the ribs...
  19. squeezy

    Second Hand Smoke(r)

    Sometimes a body is in the right place at the right time .... Should serve you and your neighbors well ... congrats! BTW ... what is your heat method, charcoal, LP, elect. or?
  20. squeezy

    craigslist -west virginia - Shepherdstown - Large "Smokie Joe" smoker. Free

    Hopefully someone on SMF can take advantage ... (fingers crossed)
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