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Reheating Pork
Hi Everyone, I'm new around here and fairly new to the game, as well. I have spent the last few days reading a ton of you all's posts on here and I feel fairly prepared to smoke a pork butt on Saturday. I think I created a huge mash-up of everyone's suggestions. However, I am planning on... -
Newbie from KC
New guy here from Kansas City! I have extensive experience in eating delicious BBQ but am fairly new to the cooking game. I recently got an MES30 so I have spent the last three days reading up on everything that everyone has been posting on here! Looking forward to much more.
