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  1. tri tip sliced meat2 (360x480).jpg

    tri tip sliced meat2 (360x480).jpg

    • island smoke
    • Media item
    • Comments: 0
    • Album: 3.8# Tri Tip with qView
  2. porkbutt1 (360x480).jpg

    porkbutt1 (360x480).jpg

    • island smoke
    • Media item
    • Comments: 0
    • Album: Hello, from Island Smoke
  3. porkbutt2 (480x640) (360x480).jpg

    porkbutt2 (480x640) (360x480).jpg

    • island smoke
    • Media item
    • Comments: 0
    • Album: Hello, from Island Smoke
  4. island smoke

    Hello, from Island Smoke

    Hi, everyone:  I smoked a 2.5 lb Tri-Tip roast that I got from the local base grocery store.  Really nice and fun to smoke.  I used cherry chunks and just one mesquite chunk..believe me that turned out to be enough.  The total cooking time was 3 hours at 225 degrees.  I cut off adding chunks...
  5. Hello, from Island Smoke

    Hello, from Island Smoke

  6. tri tip sliced meat2 (360x480).jpg

    tri tip sliced meat2 (360x480).jpg

    • island smoke
    • Media item
    • Comments: 0
    • Album: Hello, from Island Smoke
  7. island smoke

    First Ribs in Masterbuilt Dual Smoker with Qview

    Looks really nice.  Right now, I use the water pan in the same position for my wood chunks.  This weekend, I plan to drill the four holes about 2-inches down so I can reposition that last spot where the rack that holds the original water pan so it gets a little closer to the where that burner...
  8. island smoke

    Just got Masterbuilt Sportsman Elite 40" Vertical Gas Smoker

    Hey Zozr:  I am a newbie too.  I got my Masterbuilt Duel Fuel Pro (gas/charcoal) at Christmas.  I use just wood chunks in the pan.  I took the advice of some smoking veterans and hammered down the slits in the chip pan and I use a handle-less cast iron griddle that is about 9-10 inch round and...
  9. island smoke

    How Many Mes Owners Here?

    That's great news, Thanks all.  I just was curious and wondered though, I have been having fun with the gas version.  I will keep it in my mind for the future.  I agree with the person who said that they all their own particular issues.  Good point.  
  10. island smoke

    How Many Mes Owners Here?

    Hi, I was wondering how the MES units are with your electricity bill?  I went to Home Depot to look at smokers, originally, and the guy there told me that the electric ones use the same amount of energy as a large heater...(from what I remember, heaters use quite a bit if you leave them on all...
  11. island smoke

    Hello, from Island Smoke

    Thanks, for the support.  I really appreciate it.
  12. island smoke

    Hello, from Island Smoke

    Hi, everyone:  Just a little update.  I smoked a pork butt on Wednesday morning or should say, I started smoking it on Wednesday morning. Turns out that it took about 13 hours..but I think because it was windy also.  Made a cardboard skirt out of some boxes and that did the trick to keep the...
  13. island smoke

    Hello, from Island Smoke

    No problem, Gary.  I am familiar with the problems of cutting and pasting. So, what kind of smoker(s) do you have?  Getting ready to smoke a pork butt today....brining some pork using Jeff's recipe.
  14. island smoke

    Hello, from Island Smoke

    Hi, I am currently in New Mexico...great Southwest and the Land of Enchantment. I am a transported native of Hawaii and love both places. I got the Masterbuilt Duel Fuel Pro (gas/charcoal) with the 2 doors for Christmas 2014. I am a new smoker and am just learning. I have recipes that I want...
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