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  1. saber

    21 hour brisket smoke with pics

    yea just moved the temp probe to the thick part. The is dog is a sleep now to, so I'm on my own now. fending off the sand man
  2. saber

    21 hour brisket smoke with pics

    2 hours in 11pmEST Girlfriend went to bed, so its just me and the dog now Oh and just found my over thermometer that's why its at 0
  3. saber

    21 hour brisket smoke with pics

    this is my first over nighter. I took a nap this after noon so I should be good to go
  4. saber

    Brisket Smoking to Commence....(pics too!)

    nice to see I'm not haveing all the fun tonight
  5. saber

    21 hour brisket smoke with pics

    well my last smoke went very bad sean here http://www.smokingmeatforums.com/for...ead.php?t=7052 I went back to useing the grill untill I build my own smoker. Was not planing to do this but was in sams club last night and spoted a 14.5 pounder that was calling my name. On the grill now
  6. saber

    another noob

    apple the only thing I could get a hold of, I must have used to much wood I filled that loader thing twice. I used hickory when I smoked in my gas grill and it worked great.
  7. saber

    another noob

    yea only 1/2 way if I opened it all the it would drop in temp to 190. The best I could get it was to 210. I was using a probe type thermometer, and not going off the unit temp gauge
  8. saber

    another noob

    thanks for the warm welcome, but the story had a sad ending. Must have used to much wood meet has a bad over smoked taste think I'm going to try and return the smoker, and build my own. At least I'll get to play with the welder To night we eat pizza
  9. saber

    another noob

    Hi every one! I'm Steve from central PA Great form you have, been reading for the last 2 hours, and got some great info Anyways love smoked meets, but the local BBQ join sucks (every thing has an overpowering smoke taste meet has a bitter taste), so I have decide to try cooking my own. I...
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