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BEef Back Ribs on the Traeger grill
Good morning fellow smokers. Today, I'm smoking Back Beef ribs on my Traeger using the 3-2-1 method and using a simple Jack Danials beef rub. However, I will be adding 1 extra hour in the foil process (so it will be 3-3-1 method) so I can have more tender ribs. Will this hurt the cooking...- princeeofsin
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- Replies: 3
- Forum: Beef
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Smoking trout on a traeger skin or skinless?
Hello Everyone. It's been a while and I'm back! I love my Traeger grill and so far it has worked out great. Now comes to time to smoke trout. Should I skin the fish and brine it? Or should I leave the skin on and smoke it? Let me know quick because tomorrow is when I want to smoke them!- princeeofsin
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- Replies: 3
- Forum: Fish
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Smoking baby back ribs on a Traeger Elite (fall off the bone)
Thanks! Can't wait to try it!!- princeeofsin
- Post #3
- Forum: Pork
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Smoking baby back ribs on a Traeger Elite (fall off the bone)
Hello Everyone. I'm Jamey For Christmas, I got a Traeger Elite cooker. I'm soo excited to use it! I love ribs. I would like to know the BEST way to smoke ribs till they practically fall off the bone. This is my FIRST time ever using a Traeger cooker so any input will help. Thank You!- princeeofsin
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- Replies: 5
- Forum: Pork
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Smoking beef ribs (fall off the bone) on a Traeger Elite
Hello everyone. I'm Jamey For Christmas, I got a Traeger Elite cooker. I'm soo excited to put it to use. It has already been primed/seasoned and ready for use. I love ribs. Mostly beef ribs. I would like to know the best way to smoke beef ribs and cook them until they practically fall off...- princeeofsin
- Thread
- Replies: 2
- Forum: Beef
