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  1. okie sawbones

    Tenderloin ideas?

    This is one of my family favorites: Pork Loin with Lemon Pepper and Caper Sauce 1 center cut pork loin Olive oil Kosher salt Lemon pepper Caper Sauce 1 cup mayonnaise ¼ cup diced capers 5 cloves roasted garlic 2 Tbs. lemon juice 1 Tbs. fresh dill, or ½ Tbs. dried dill S&P to taste Heat...
  2. okie sawbones

    Hello from Thailand

    Greetings. Another huge Thia food fan and cook. If you peruse the forum, you'll see a lot of threads on brisket. Also, Youtube has some very good videos on cooking brisket.
  3. okie sawbones

    What are you watching ?

    I added this to my list, to check out soon. Thanks.
  4. okie sawbones

    What are you watching ?

    I added this to my list to check out. Thanks.
  5. okie sawbones

    off topic. Mama wants a new electric wok

    I'd buy a propane burner and a good wok, then cook outdoors. I do a lot of wok cooking, and I find you really need the BTUs, 50,000 is a minimum. https://www.amazon.com/Fire-Riot-High-Pressure-Propane-Burner/dp/B0DMVP5GGP
  6. okie sawbones

    Lone Star Grillz Pellet Grill No smoke flavor

    I use Cookin comp pellets. I've tried most all of them. Jersey Devil is good also. In a bowl, I mix 50/50 hickory pellets and Lone Star hickory wood chips. I then fill my tube, light it with a torch, and pop it in my GMG pellet pooper. I usually cook ribs and butts at 275. I get plenty of smoke...
  7. okie sawbones

    If you're on the fence about trying, Sous vide

    I especially like mine for pork chops. Always juicy.
  8. okie sawbones

    First Ribs On The Pellet Smoker

    Going for a Memphis style rib?
  9. okie sawbones

    Halibut Fishing!

    When I was stationed at Madigan Army Medical Center in Tacoma, WA, me and some friends would charter a boat out of Homer, AK. We went over to Shuyak island on a live aboard. The salmon, halibut, and ling cod fishing was wonderful. Unfortunately, this fellow retired several years ago. Try to find...
  10. okie sawbones

    Strange one - homemade pink salt #1 cured bacon makes my wife and I feel just slightly dizzy?

    I looked through a lot of the medical literature. This one blurb pretty well sums it up: Adverse reactions to food additives, like nitrates, often cause headaches, skin flushing, or hives. More severe symptoms may include difficulty breathing, rapid heartbeat, or nausea. Anaphylaxis is a...
  11. okie sawbones

    Ken's Gumbo

    Nicely done, I just need some okra in mine.
  12. okie sawbones

    Beef Ribs in the Yoder

    Oh man, my invite must have got lost in the mail. Nice!
  13. okie sawbones

    Cutworms killing my pepper seedlings, 50 plants killed so far, HELP!

    Yes, it is against the label recommendations, but I have used it only on the emerging plants for years, not on fruiting plants or leaf plants like spinach or collards. Otherwise the insects here take over. Never had a problem, just a dragging leg and twitches. I may switch over to Fertilome next...
  14. okie sawbones

    Cutworms killing my pepper seedlings, 50 plants killed so far, HELP!

    It is called Bifenthrin XTS. No more pests. Organic, meh.
  15. okie sawbones

    Looking At Getting A Pellet Smoker, Thoughts?

  16. okie sawbones

    Hot and sour soup.

    Very similar to mine, but I have added a cake of sliced tofu, black fungus, and lily buds.
  17. okie sawbones

    Brisket deckle

    Deckle = Tallow
  18. okie sawbones

    Liquid smoke or no liquid smoke?

    Yep, beans and burgers and chili.
  19. okie sawbones

    Brisket deckle

    Hard fat only for me.
  20. okie sawbones

    Send Prayers: Cancer Returned

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