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  1. hillbillysmoker

    Wild Boar Chops

    Great looking chops. Thanks for sharing.
  2. hillbillysmoker

    New guy that loves smoking(the good kind)

    Great looking results. Welcome to the forum.
  3. hillbillysmoker

    Ron in Virginia waiving the hand

    Welcome to the forum. Nice to have another Bradley owner aboard.
  4. hillbillysmoker

    Hello from Round Rock Texas

    Welcome to the forum. It is nice to have you.
  5. hillbillysmoker

    Hello from Pa.

    Welcome to the forum. Plenty of friendly folks here who are always willing to share.
  6. hillbillysmoker

    polecat

    Welcome to the forum. Nice to have you.
  7. hillbillysmoker

    Howdy from Colorado!

    Welcome to the forum, Nancy. Plenty of friendly folks here and I know you will fit right in.
  8. hillbillysmoker

    Hey from Alligator Point

    Welcome to the forum. Nice to have you. I have an Original Bradley which is electric and I love it. It is also available in stainless which should fair well.
  9. hillbillysmoker

    Modest Beginings of Ye' Old smoker

    I see a fantastic idea and a great plan coming together. Keep us posted and thanks for sharing.
  10. hillbillysmoker

    Hello from the Famous Potato State

    Welcome to the forum. Plenty of friendly folks here who are always willing to share.
  11. hillbillysmoker

    Hillbilly mirror

    Glad that hillbilly was from Kentucky.....Us WV hillbillies would resemble that and take off fence.
  12. hillbillysmoker

    Newbie from FL

    Welcome Luke. Plenty of friendly folks here who are always anxious to share. I know you will enjoy your time here.
  13. hillbillysmoker

    You know you live in Michigan when......

    and you left out: When you hire all the WVU coaches to help the "Mountain State" with unemployment.
  14. hillbillysmoker

    Cheese Cheese and more cheese

    Great looking cheese. If you are not a "cheesehead" we Packer fans would adopt you as one if you promise to bring the cheese for the game....lol
  15. hillbillysmoker

    Happy Birthday BlueFrog

    Happy Birthday. Enjoy your day.
  16. hillbillysmoker

    Today's smoke chicken rolls and fatties

    Here is the recipe for the chicken rolls. Just substitute for the Bradley directions with 2 hours of maple smoke. Box temp of 225. Go to internal temp of 160. Smoked Bacon Wrapped Chicken Breast Using skinless/boneless chicken breast, cut the breast into two slices. That would be 4 slices...
  17. hillbillysmoker

    Today's smoke chicken rolls and fatties

    January 8,2008 Just a week day smoke.....chicken rolls and fatties
  18. hillbillysmoker

    Hello from Alderney

    Welcome Bill. Lots of friendly folks here who are always willing to share.
  19. hillbillysmoker

    Hey y'all

    Welcome to the forum. Plenty of friendly folks here who are always ready to share.
  20. hillbillysmoker

    Political Correctness

    Does this mean I have to change my screen name to APPALACHIAN-AMERICANSMOKER?? Love the joke btw.
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