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Source for Turkey Legs
I am a new owner of a Pit Boss and want to do some Disney style Turkey legs. I can't find them anywhere, even on line. Any ideas or is it a seasonal item? -
need help
The smaller one is probably a boning knife.- Gecko10
- Post #3
- Forum: Slicers, Grinders, Tools, Equipment
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Bacon newbie - not convinced my bacon is cured
Yep. You gotta smoke it. -
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Mustard before rub?
Well, I have never used the mustard to hold the rub and have no problem with the rub staying on. Sometimes, I will rub a bit of oil on first. -
Help Keeping Finished Shoulder Until Evening
Shred and reheat either in the oven or keep it warm in a slow cooker pot. -
Puzzled about Foil
What is "The Stall?" Thanks- Gecko10
- Post #5
- Forum: Masterbuilt Electric Smoker (MES) Owners
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Smoke time vs heating time
Here is how I do it on my Pit Boss 820. YMMV. Smoke on P4-5 for 1.5-2 hrs. Finish at 320-350.- Gecko10
- Post #4
- Forum: For New Members
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Please help with cold smoking meat
I have a Pit Boss 820 and here is how I do it, with good success. Put grill on P4 -P5 and smoke the meat for 1.5-2 hrs. Then turn the grill up to 325-350 and cook the meat until it achieves the proper temperature.- Gecko10
- Post #4
- Forum: Info and Practices
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Pit Boss 820 Blanket
Looking for a blanket for a Pit Boss 820. Pit Boss has them for the 800, but not the 820. Thanks- Gecko10
- Thread
- Replies: 3
- Forum: Pellet Smokers
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