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3 hours in.
Forgot foil at the store so we're going to cook non-wrapped ribs. I've been spraying them with a half apple cider, half apple juice mixture.
I'll sauce at the 4.5 hour mark.
I recently made a batch of Jeff's Rub made with Splenda brown sugar. It wasn't bad but I really didn't like it. Like a dummy I dumped it in the garbage without making a batch with real brown sugar.
Woke up late, sat around drinking coffee watching You Tube videos of expensive stick burning smokers. I really have a problem! Around 1pm I thought I should put all this studying to use. My wife gets off at 8pm and I better have dinner. Happy wife, happy life! Ran to the store and picked up 5...
Weber makes some great stuff. That gourmet system looks nice. I checked it out at Ace Hardware. There seems to be a lot of options. I wasn't aware there was a "Mastertouch" grill. Other than the gourmet grate what else does it offer?
Another accessory I was checking out recently was the Mojoe...
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