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I would never paint the inside of your smoker. i have seasoned my smoker with olive oil and 2 hours of smoke when i opened it it was like black glass. The oil protects your smoker from rust so long as it doest get hotter than 500 degrees that the oil burns off should last all year until winter...
I am a new to smoking this year I started smoking meat like in March April when I baught my smoker from Home Depot but it just didn't last long until I upgraded.So today I have the day off I will be making a smoked pork butt. This cut is 8 pounds and will take a long time. I got this shoulder...
Im new to smf just saying hi. Got into it from my work finleys who has wonderful bbq. Which inspired me to get a brinkmann offset 250sq in i think it was. Worked was hard to maintain temp. So i closed the wholes up and re seasoned it then boom it was like i baught a working smoker. I won my...
I was able to close up 98% of the smoker leaks. Meaning almost all smoke coming from the chiminy maintaining temps for up to 45mins goving some walk away time
The first smoker i purchased was a brinkmann off set from home Depot it tan me $99 plus tax. This a smoker and a grill. Let me note now I've had some problems with this smoker.
1 i myself have had little knowledge about smokers at first.
2 i had to build it anyway
3 it only weighed about...
I am almost done building this smoker and it is finally ready to show to the public. I built it out of a epoxy linned barrel and a store baught portable chacoal grill. I would like to put some finishing touches on it and would lile some input from the public. I have already fired it up and it...
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