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Those look great Willie, was wondering if you mixed and stuffed them one day and smoked them the next day? I know there are lots a different methods out there, was curious what you used. I wanna try to make some landjeager, our bowling alley has a vender with them in it but at 6 bucks for 3...
The kid wants me to make him some snack sticks 19/21 mm casings with jalapeño cheese with his ducks and geese. My question is how much cheese to use.? I make 10lb batches cuz that's what fits in my MES. Is there a common ratio that you all use? Thanks...
Any one ever tried a fish tank air pump to blow a constant stream of air on there AMNS pellet or dust? I have a hard time keeping mine going. I bought a 5-15 gallon pump to try but it seems a little light on air pressure. Was wondering if I should go with a bigger pump? Thanks...
I'd like to get some pork buts for that price...Safeway in Eastern WA has them for $1.79 LB. Which for here is a good deal, payed $2.79 LB for a butt last weekend...guess I was a little early...
Had some left over pulled pork from the weekend, the wife decided to make pizza with the leftovers. Boy was it good, never had one before,sure it won't be the last one. Only hiccup was, we brain farted and put it in the over instead of the pellet grill...
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