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looking good. Your gonna love it. Found this in another thread
ChefJimmy’s Au Jus
1- Lg Onion,
4-5 Carrots,
3-4 Ribs Celery
3-4 Peeled Cloves of Garlic
Toss them in a pan under the Beef, and let the whole deal Smoke for one hour,
THEN add 4-6 Cups...
Welcome. Lots of good people and info here. Search around and you'll find great recipes and techniques. Feel free to ask questions. But be ready for multiple answers as the are lots of ways to do things.
I didn't believe the .25 so I bought 3 then after putting the groceries in my car I ran back in for an arm load more. Got some funny looks... Well more then I normally get.
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