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Making Venison Jerky in Bradley Smoker
- ernurse28
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- Comments: 0
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Making Venison Jerky in Bradley Smoker
So last weekend I made a 3lb batch of venison jerky seasoned with Hi-Mountain cracked pepper blend. I vacuum sealed the meat and marinated for about 2 1/2 days.- ernurse28
- Thread
- Replies: 9
- Forum: Making Jerky
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Smoked Venison Roast wrapped with bacon w/Qview
Thanks So MS Smoker! Not to bad for the first go round. If done these roast oh the pig roaster with a rotisserie over the open coals and I like the slight bark it creates on the out side. I considered finishing it over the caps but didn't want to risk drying it out! -
Smoked Venison Roast wrapped with bacon w/Qview
Here's the final pictures. Tasted great. Very juicy and moist as well. Took it off at 150 IT and wrapped in foil and a towel for 20 minutes helped with the juiciness! -
Smoked Venison Roast wrapped with bacon w/Qview
Programmed for 225 F on the DigiQDX2 -
Smoked Venison Roast wrapped with bacon w/Qview
- ernurse28
- Album
- Comments: 0
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Smoked Venison Roast wrapped with bacon w/Qview
So this is my first post with Q-view and first run with my new Kamado Joe XL. I'm smoking a 3lb venison hind quarter roast with a prime rib dust rub I get from my local butcher. Wrap it with bacon to hold the moisture and throw it in a net and let it sit in the fridge over night. Brought it out... -
Jerky Cannon - First try with ground beef - Qview included
I love my LEM jerky gun!! Looks good!!- ernurse28
- Post #6
- Forum: Making Jerky
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BBQ Jerky recipe??
Chef Jimmy J I was curious if this jerky has a good bbq flavor to it when complete? Thanks!- ernurse28
- Post #7
- Forum: Making Jerky
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Beef jerky recipe help?
Hey thanks S2K9K! I found some helpful tips from the link. Thanks again for the quick response.- ernurse28
- Post #3
- Forum: Making Jerky
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Beef jerky recipe help?
Hey there! Does anyone have a good bbq beef jerky recipe for the smoker? I had some jerky from a local jerky shop yesterday and I'm sure their not willing to share their recipe! Thanks in advance!- ernurse28
- Thread
- Replies: 2
- Forum: Making Jerky
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Snack sticks w/Qview
What seasoning are you using and are you doing 80/20 beef to pork ratio? They look great!! -
Newbie smoker from Michigan
Hello everyone! My name is Corey and I live up in northern michigan. I'm an ER nurse for a living and a food Enthusiest with an interest in building my skills in smoked meats. I've done a lot of research and trying to perfect the hobby. I recently traded in my masterbuilt 30" for a Bradley 6...
