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  1. dblbogey

    PGSmoker's Best Damn Sauce Ever (BDSE)

    What does the MM add to the flavor and is there a non alcoholic substitute? As a preacher it just doesn't look right me coming out of a liquor store!
  2. dblbogey

    First comp of 2013....

    Congrats. Looks like your hard work paid off!!
  3. dblbogey

    New Northwest Ohio Smoker

    Welcome! Glad to have a new smoking friend in Ohio! You'll love this place. I know I do!!
  4. dblbogey

    Tonight's Smoke

    Thanks!! And thanks!! The BBQ was great. I used some finishing sauce and a smigeon of BBQ sauce. Flavor was off the hook!!. Received many compliments.
  5. dblbogey

    Another Super Bowl Smoke

    Just a few items for Super Bowl. Chicken thighs some skinned all rubbed in Jeff's rub recipe. The aluminum foil thing was my attempt at a smoke pack. The bad news, I didn't know that my AMAZIN Tube was sitting in the mail box. Above pic is Chicken Thighs, Potato Skins, and Pork Candy...
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  12. Super Bowl 2013

    Super Bowl 2013

  13. dblbogey

    Tonight's Smoke

    Here it is. 1st Q-view. Butts ready to remove some of the fat. Butts with Jeff's rub ready for the smoker. On the smoker at 1:00 am. Cooker at 232 degrees. Outside temp 28 degrees. After 4 hours. Sprayed them with apple juice. Meat temp about 150. Daylight and my Thin Blue Smoke...
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