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As above but also do you use the wind deflectors and what set up are they in? Mine works best without any but some people say to put the left deflector on the right and the right deflector on the left and the right side to be an inch away from the heat deflector bit in the middle.
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No need to keep adding wood chips for smoke once wrapped as the wrap stops anything getting in. Unless wood is your fuel of course.
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I was put off by this site originally as it was too much as a beginner smoker from the U.K. I started on bbbqs.com which is British BBQ society forum as it was a simpler forum to navigate and get to grips with smoking and generally learn the ropes. Also as its a smaller community there isn't so...
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