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  1. captaingreg

    corned beef or pastrami question

    Ok so I got this cheapo roast I was gonna make jerky with I had the thoght of corning or pastramifying it any thoughts... a waste of meat it?was only like 7 bucks but just wanted to toss it out there for an opinion. ...thanks cap
  2. captaingreg

    How did you come up with your screen name?

    Easy......im a captain and my name is greg....thus captaingreg
  3. captaingreg

    Pastrami from scratch on the Smokin It #3

    Mmmmmmm pastrami
  4. captaingreg

    any options for summer sausage, pepperoni or salami with no refrigeration needed

    Thanks willie
  5. captaingreg

    any options for summer sausage, pepperoni or salami with no refrigeration needed

    Is there any way to make so it does not need refrigeration. Or pepperoni or salami I have been searching refrigeration all morning maybe im searching wrong.....im looking for some no frige storage options any ideas or links is appreciated.....thanks greg
  6. captaingreg

    hello from louisianissippi

    Hi new to the sight and semi new to smoking looking forward to pilfering your vast knowledge, thanks for having me, looking to build a smoker eventually and considering buying a masterbuilt xwide gas smoker in the meantime.....seems to have good reviews edit....went with the mes 30
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