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  1. My First Pork Butt

    My First Pork Butt

  2. chicanuck

    My First Pork Butt

    Thanks to the information on this forum, my first pork butt was a huge success.  I got a great deal on a 12-13lb shoulder, I cut ~5lbs off that I will put in a slow cooker at a later date, so the butt I smoked was ~8lb or so.  I used a Smoke Vault 18 with apple wood chips, I keep the temp ~250F...
  3. Pulled Pork.jpg

    Pulled Pork.jpg

    • chicanuck
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    • Album: My First Pork Butt
  4. Pork Butt 8lb.jpg

    Pork Butt 8lb.jpg

    • chicanuck
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    • Album: My First Pork Butt
  5. To be Smoked.jpg

    To be Smoked.jpg

    • chicanuck
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    • Album: My First Pork Butt
  6. chicanuck

    Question about Pork Butt cooking times

    I am a novice and have only smoked ribs, chicken and ABT's so far, but successfully IMO.  I just bought a 12.8 lb pork butt to try my first pork shoulder on the smoker this weekend, I started feeling ill when I heard you should give it 90 mins per pound at 225F.  I feel much better reading this...
  7. chicanuck

    Smoking Two Chickens

    I brined over night and rinsed the water from both birds, patted dry and liberally applied the rub from the SM book, then added an extra rub layer of cayenne and smoked paprika.  The beer can bird seemed more salty, not in a bad way but just more salty than I expected.  For my next bird...
  8. chicanuck

    Smoking Two Chickens

    If I was only going to do one, I would go with the beer can method.  It was the juicier of the two, easier to carve and less mess.
  9. Smoking Two Chickens

    Smoking Two Chickens

  10. chicanuck

    Smoking Two Chickens

    Howdy, I am new to smoking and just got Jeff's Smoking Meat book, I wanted to smoke a whole chicken but could not decide to try his Smoked Chicken recipe or Beer Can Smoked Chicken recipe.  So I decided to smoke both to compare, I brined both overnight, used his rub recipe with extra cayenne...
  11. Beer Can Smoked Chicken.jpg

    Beer Can Smoked Chicken.jpg

    • chicanuck
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    • Album: Smoking Two Chickens
  12. Chickens Smoking.jpg

    Chickens Smoking.jpg

    • chicanuck
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    • Album: Smoking Two Chickens
  13. Hello from Nova Scotia, Canada

    Hello from Nova Scotia, Canada

  14. chicanuck

    Hello from Nova Scotia, Canada

    Howdy All, I live in Halifax, Nova Scotia; which is on the east coast of Canada.  I got into all grain home brewing a little while ago and found that during the wort boil there was some extra available time for multi-tasking. Now brewing and drinking beer is time consuming, but I decided this...
  15. Smoker Front.jpg

    Smoker Front.jpg

    • chicanuck
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    • Album: Hello from Nova Scotia, Canada
  16. Let's Eat.jpg

    Let's Eat.jpg

    • chicanuck
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    • Album: Hello from Nova Scotia, Canada
  17. Smoker in Action.jpg

    Smoker in Action.jpg

    • chicanuck
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    • Album: Hello from Nova Scotia, Canada
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