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Wickers is one of my favorites. I buy it by the gallon.They turn 50 this year. Their are some good copy cat recipes out their. Kat if you like that try the rendevzous Recipe I have posted the mop is close.
I belive its pork low and slow over hardwood. Texas came in with the beef after the fact. Yes I cheat all the time with my gosm . But the food is better off my dads wood pit. Love the video. You could be my damm yankey anytime.
Backwoods has won many mim. The gravity feeds would be nice for a set and forget with a pid. Man that's a hard choice between the 3. Look at superior too.
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