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  1. padronman

    First Real Smoke PP

    I smoke the whole time the meat is in.  Some will tell you meat doesn't take smoke after 4 hours but I do not believe that one bit.  what was your internal temp at 4 hours? Scott
  2. padronman

    Pork butt with coffee rub

    I know coffee is great with beef.  Never used it with pork.  Gonna have to let us know how it is!!! Scott
  3. padronman

    It's a Pulled Pork Overnighter!

    Patience will pay off.  A little info on your rub, where the bourbon comes in etc would be interesting Looks good so far Scott
  4. padronman

    Beer Brined Smoked Chicken

    Now this is what Q VIEW is all about.  GREAT 6th post Looks damn good all around and that END shot was perfect Scott
  5. padronman

    First Brisket

    In my opinion there is nothing wrong with 275F for the whole smoke.  Internal Temperature is the important thing. Scott
  6. padronman

    What are you drinking?

    Last night I had 2 beers Coronado Brewing Co. Islander IPA Ballast Point Grapefruit Sculptin (IPA) BOTH are near perfect IPA'S. Before bed I had a Hendricks Gin and Fever Tree Indian Tonic with a squeeze of lime. Mmmm mmmm good Scott
  7. padronman

    Cornish Game Hen

    Looking good! Scott
  8. padronman

    A little Hump Day smoke (Q-View to follow)

    Thanks for the Points Gary!!!
  9. padronman

    A little Hump Day smoke (Q-View to follow)

    Money shots.  All turned out well.  The chicken was moist and tender with the right amount of sweet smoke.   The Mac and Cheese was a new recipe http://www.mamasemptynest.com/?p=3290 that we found on Pintrest and I would have to say it's one of my top 3 Mac and Cheeses I have ever had.  Gooey...
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  12. padronman

    A little Hump Day smoke (Q-View to follow)

    The skin pulled back LOL......so what you are seeing is the meat.  Scott
  13. padronman

    A little Hump Day smoke (Q-View to follow)

    LOL......yeah I have seen that look.  Pan o' goodness Padron's Chicky Rub pieces.  Chipotle Lime Pieces.  Damn the kitchen smells of smokey goodness as well!!! Scott
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  17. padronman

    Ok gentlemend and ladies.... I need some help

    If it was me I'd ditch that thing.  But that's just me.  I am not a fan of MB (no need to flame me.....just my opinion people).  Invest in a higher quality smoker if you can.  I smoke a lot and the money was well worth it.  Scott
  18. padronman

    A little Hump Day smoke (Q-View to follow)

    She looks at me like "what the hell are you doing"?  I say to her that I have been smoking and taking pics of it for a long time....and she just shakes her head.  HAHA.....they will never understand. Scott
  19. padronman

    A little Hump Day smoke (Q-View to follow)

    Gary this Gin and tonic is damn good too!!!  Dinner in about 30 minutes....and if the wife doesn't kill me I'll get a plated shot.  Of course she thinks I am nuts taking pictures of the food LOL Scott
  20. padronman

    First cook on new smoker

     We have to wait till FRIDAY?????   Seriously?????   Scott
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