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Need snack stick help
Thanks for all the tips. I'll try adding a little more water. I do stuff after mixing in the seasonings and then let them sit overnight in the fridge b4 cooking or smoking. But, I usually put the meat back in the fridge while I clean up my mess from mixing and get the stuffer set up and ready... -
Need snack stick help
Ok. I add 1/4 cup per pound now. How much more can I add and not be a problem? Thanks -
Need snack stick help
Hey all! I have a couple batches of venison snack sticks under my belt using mix of deer and porf fat trimmings 70/30% and hi mountain seasoning mixed and processed via hm instructions. I'm using 16mm mahogany edible collagen casins and a cheap horizontal stuffer. When I load the casings on the... -
Howdy from Missouri!
Thank you to the moderators for changing my name on my account. I am now Mofatguy so there is no confusion with Disco. I apologize to Disco and thanks to all for the warm welcome. Looking forward to learning more here to help my smoking!- Mofatguy
- Post #14
- Forum: For New Members
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Howdy from Missouri!
East about 60 miles. Own a small sporting goods/gunsmith shop in Mountain Grove. Live on the family farm south of town. Been on same place all my life. Hope to live here til I'm buzzard food!- Mofatguy
- Post #10
- Forum: For New Members
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Howdy from Missouri!
Well......crap. Sorry to Disco. I didn't realize. Any way the moderators can change my account name? I don't want to cause confusion or hurt feelings....- Mofatguy
- Post #6
- Forum: For New Members
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Howdy from Missouri!
Ok? What did I do wrong? I'm always getting in trouble so nothing new but don't mean to step on someone's toes?- Mofatguy
- Post #4
- Forum: For New Members
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Howdy from Missouri!
Got the bug to smoke sausages last fall. Have a couple batches of venison snack sticks under my belt. Bought a Big Chief smoker since I don't plan on hot smoking right now. When I want to do that I'll pull out the little brinkman. Did smoke some cheese last weekend. Wow! What have I been...- Mofatguy
- Thread
- Replies: 17
- Forum: For New Members
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Bacon on Big Chief Smoker question
Ok. Thanks! Looks like I got lots of trial and errors to get what I like! :emoji_sunglasses:- Mofatguy
- Post #3
- Forum: Food Safety
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Bacon on Big Chief Smoker question
Hello all! 1st time posting. I have recently got the bug to smoke sausages, cheese, and now bacon! I just purchased a big chief electric smoker..... I know there may be better options but since I already have a cheap barrel type smoker I only wanted an electric for low temp smoking. Anyway...- Mofatguy
- Thread
- Replies: 4
- Forum: Food Safety
