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  1. dons2346

    Ok Tequila drinkers. What's your favorite?

    Very few mentions of that Cuervo rot. Even the Mexicans don't drink it but it is carried in all the stores in Mexico because it is all the gringos know
  2. dons2346

    A few Weber mods….

    Never seen those ceramic inserts before, guess I need to get out more. Looks like a winner
  3. dons2346

    NEVER change grandma's recipe - EVER.

    My Italian friend calls it "gravy" not sauce As far as that lutefisk, that stuff is enough to gag a gnat
  4. dons2346

    Rib membrane vent

    Used to remove the membrane but now I just score it with a sharp knife and let it go. Can't tell any taste difference with membrane on or off.
  5. dons2346

    ABT's anyone ?

    That's cheating
  6. dons2346

    You’ve Been Selected, Resistance is Futile!

    That cat has indoor written all over it
  7. dons2346

    Some Pork Butt Questions

    I dry the butt and then turn around spritz it with water and then rub it up everywhere and cinch it up. Some guys guys apply mustard and then the rub but I found the water does just fine and isn't such a mess
  8. dons2346

    First time with the new smoker and abt’s

    I could put a hurt on them bad boys
  9. dons2346

    Got a 22 qt. BRINER BUCKET from LEM. Loving it!

    I'd like to be the guy that invented that
  10. dons2346

    you gotta be quick...Louisiana Crab dip.

    Gonna make some with dungeness crab and see how it goes.
  11. dons2346

    Firing up The Smoke Tube

    I ran out of propane for the torch I use to light my smoke tube. I had watched a uTube where the guy used a heat gun to light the tube so I gave it a try. It took about the same amount of time to get the tube going and it was a lot easier. Time to retire the torch
  12. dons2346

    Foil Pans

    Don't know if it is safe or not but I've been doing it for years. Wife was in the commercial food business for 30 years and they did the same thing. Nothing is touching the food anyway
  13. dons2346

    portable pellet smokers

    I have a Green Mountain Davey Crockett that I travel with. It has wifi that I don't use, is very efficient using the pellets. Easy to clean and pretty compact. Downside is that it is pretty heavy, weighs about 50 pounds
  14. dons2346

    Bourbon Trail

    The bourbon trail was one of our best trips we have taken. Parked at the Horse Farm for a week and hit the trail. After doing a lot of tasting, I determined that Jim Beam was the worst bourbon on the planet. Makers Mark was good. Buffalo Trace was good but the best for me was the Woodford...
  15. dons2346

    Thanksgiving prime rib…everything turned out just fine!

    I would be all over that like a cheap suit. Nothing beats a big slab of rare prime rib
  16. dons2346

    Amish Mustard Eggs ...My Mom said to share this with you guys...

    These are really yummy. Grab a few plus a cold brew and your wife will love you!
  17. dons2346

    Costco alternatives

    True, but booze does have a federal tax stamp on it
  18. dons2346

    Costco alternatives

    We have both Costco and Sam's and use which one is available. What most people knows is that government controlled substances can be bought in either store without a membership. That means you can go into a Costco and buy your booze or meds , pay their price without a membership. The store might...
  19. dons2346

    Brunswick stew and question on freezing.

    I would put the stew in a container of some sort, freeze it, remove it from the container and then vacuum seal it, put back in the freezer. We use the plastic containers you can get at wallymart and you can get them in any size. We do this with our fresh caught Dungeness crab. Put it in a...
  20. dons2346

    Trying Some WhiteLily

    You are going to like it. This is all the wife uses now that she discovered it. Makes light fluffy biscuits
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