Toggle sidebar

Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. lte241

    Mango and pulled pork....

    Ohhhh the 1/2lb of butter has me sold... Printing this for future use!
  2. lte241

    Mango and pulled pork....

    OHHHHhhhh... well.. that is printed and on the list for the finishing sauce.. of course I will post results...I will have to divide it in half and make half mango and other half plain to see whats what...
  3. lte241

    MES and my first Pork Shoulder

    Timber .... that... looks.... AMAZING! I think i am going to have to start it tomorrow morning at  the most by noon. I want it to have a good brine and right now 10 hours will be about all it will have if i start it tonight.... unless you guys think thats enough. Plus I will be able to give me...
  4. lte241

    Mango and pulled pork....

    Timberjet... again.. something I did not think about...perhaps I will just use the Mango concoction as a mop/spray.. I am dying to use mango something or another.. some way or another in this smoke... add a little Capt. Morgan Spiced Rum to the Mango juice with a touch of apple cider dump in a...
  5. lte241

    MES and my first Pork Shoulder

    OYE VEY!!!.. so I just posted another thread aboutmy playing with a 9lb shoulder... and was sitting here thinking.. how long will this thing have to smoke for.. 2 hours per pound.. my shoulder is 9 lbs....18 HOURS???? so basically if I want this thing for dinner tomorrow.. i should start it...
  6. lte241

    Mango and pulled pork....

    Ok... so.. here is the meat all trimmed... I learned a thing doing this... a sharp GOOD set of knives saves TONS of hard work... adding that to my birthday wish list always make sure you have enough ingredients for what you are doing ... well i knew this before because I love to cook... but...
  7. photo 3 (2).JPG

    photo 3 (2).JPG

    • lte241
    • Media item
    • Comments: 0
    • Album: Mango and pulled pork....
  8. photo 2 (2).JPG

    photo 2 (2).JPG

    • lte241
    • Media item
    • Comments: 0
    • Album: Mango and pulled pork....
  9. photo 1 (2).JPG

    photo 1 (2).JPG

    • lte241
    • Media item
    • Comments: 0
    • Album: Mango and pulled pork....
  10. lte241

    Mango and pulled pork....

    Lumpy... I am I. The kitchen and am starting to trim the hunk o meat now... I will certainly try your suggestion since I was kinda thinking of just a mango and lightly salted water...kind of a taste test thing to find that balance of " hey... I think that tastes like a mango... That washed up on...
  11. Mango and pulled pork....

    Mango and pulled pork....

    • lte241
    • Album
    • Comments: 0
  12. image.jpg

    image.jpg

    • lte241
    • Media item
    • Comments: 0
    • Album: Mango and pulled pork....
  13. lte241

    Mango and pulled pork....

    Ok.. so I may have mentioned.. .though I can not remember.. that I am having a "gathering" .. I dont like to use the word "Party" because  I am in my 40s and in my teens and early 20s a party was.. well.. I am sure most of us have an idea of what a "party" was back then.. so I try to use the...
    • lte241
    • Thread
    • Replies: 40
    • Forum: Pork
  14. I am NOT Amish...but some of my neighbors are....

    I am NOT Amish...but some of my neighbors are....

    • lte241
    • Album
    • Comments: 0
  15. lte241

    I am NOT Amish...but some of my neighbors are....

    annnnd the finished Pork tender loin.... lots of fresh ground pepper .. a little heavy on the fresh mashed garlic..... nice flavor.. a hair on the drier side... maybe pull it out 10 min sooner next time...but yeah.. it is gone. The potatoes...I think next time I will NOT wrap them in foil. they...
  16. photo 1.JPG

    photo 1.JPG

    • lte241
    • Media item
    • Comments: 0
    • Album: I am NOT Amish...but some of my neighbors are....
  17. lte241

    I am NOT Amish...but some of my neighbors are....

    Thank you for the welcome... the pork tenderloin I spoke of earlier is smokin right now.. along with a couple o potatoes... it will be close to see if they are done on time...however.. i did cut up some top round and put it in a vac bag with Haywire Haywoods mix for jerky... minus the liquid...
  18. lte241

    I am NOT Amish...but some of my neighbors are....

    Mornin' everyone....My name is John...and I am a smoker....Well.. I wouldnt call myself a smoker I have not touched a cigarette in over 2 years, How about a meat smoker...no that doesnt sound right. How about this, I love to place food items into my Master Built Pro Dual Fuel smoker and take...
  19. photo(3).JPG

    photo(3).JPG

    • lte241
    • Media item
    • Comments: 0
    • Album: Default
  20. Default

    Default

    • lte241
    • Album
    • Comments: 0
View older results
Top Bottom
Back
Clicky