Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. IMG_20130904_221314_482.jpg

    IMG_20130904_221314_482.jpg

  2. IMG_20130915_173322_912.jpg

    IMG_20130915_173322_912.jpg

  3. IMG_20130915_173237_615.jpg

    IMG_20130915_173237_615.jpg

  4. IMG_20130915_142337_777.jpg

    IMG_20130915_142337_777.jpg

  5. IMG_20130915_134059_204.jpg

    IMG_20130915_134059_204.jpg

  6. beachcomber1126

    Phew! Brisket turned out fairly good

    So after a few successful pork butts and some really good smoked chicken I decided to try my hand at brisket again.  The first battle was dismal loss.  It was dry, tough and just all around lousy.  The burnt ends were nothing to write home about either. Now came round 2.  But not only round 2...
  7. IMG_20131005_101525_954.jpg

    IMG_20131005_101525_954.jpg

  8. IMG_20131005_101454_321.jpg

    IMG_20131005_101454_321.jpg

  9. IMG_20131005_140920_713.jpg

    IMG_20131005_140920_713.jpg

  10. IMG_20131005_140855_711.jpg

    IMG_20131005_140855_711.jpg

  11. IMG_20131004_211105_241.jpg

    IMG_20131004_211105_241.jpg

  12. beachcomber1126

    "Smokehouse Chili" with QView!!

    Great looking recipe.  One of the best batches of chili I have ever made was with my first piece of smoked brisket.  It came out really tough, so I cut it up into cubes and put it into the chili and let it cook nice and slow.  
  13. beachcomber1126

    Good Morning Pat's Fans!

    It certainly was a tough game to watch at times.  Now all the Pats have to do is keep Amendola healthy and I think he will be a very good replacement for Welker.  And don't expect to see Ridley any time soon after those fumbles.  The next couple games should show if the receiving corps is going...
  14. Hey come on , New England smokers

    Hey come on , New England smokers

  15. beachcomber1126

    Hey come on , New England smokers

    Oh yes there was.  I smoked up 4 pork butts and two sirloin steaks.  The steaks were thin and I did not pull them fast enough so they were a little over cooked but still had great flavor.  The pulled pork came out great.  I even experimented a little with one and injected it with wing sauce.  It...
  16. IMG_20130824_082553_689.jpg

    IMG_20130824_082553_689.jpg

  17. beachcomber1126

    Hey come on , New England smokers

    Just an FYI for those living W. Mass and N. CT (or farther if you don't mind the drive)..... Arnold's Meats over in Chicopee and E. Longmeadow have pork butts on sale for $1.25 a pound.  They are sold whole only and usually two per package.   Heading over there after work and pick 4 to put in...
  18. Next on the list....Pork Butts

    Next on the list....Pork Butts

  19. beachcomber1126

    Next on the list....Pork Butts

    So after turkey, chickens, fatties and a failed (at least in my opinion) first try at brisket, my sons were hounding me for pulled pork. And then the call comes in..... My son works at one of the local grocery stores in the meat department (which is VERY convenient as you might imagine) and...
Clicky