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  1. domn8_ion

    Building a reverse flow, miniature

    I can't believe you pulled off a briskit in Twiggy. *bows* We're not worthy...We're not worthy.
  2. domn8_ion

    cool toy

    Thoses thing are cool, but you could have gotten one at Wally World.
  3. domn8_ion

    New Barrel in a Barrel UDS

    What size barrels did you use?
  4. domn8_ion

    Congrats, 3 men and a butt!!

    Congrats guys. But really, what's better? The second place, or weekend party animals title?
  5. domn8_ion

    Did I wash off my smoke?

    I wonder if the cider vinagar effected the smoke taste. Have you used it as a spritz before?
  6. domn8_ion

    MySpace

    I know this may be a long shot, or maybe just shot down before. But have we discussed starting a myspace page. Maybe a couple people to keep it updated. Plus the way it keeps all your friends posted, more people will be able to see the group and learn more about us. Just my .02.
  7. domn8_ion

    I didn't want to, .....but, You made me do it!

    That's it. Blame it on us. We didn't exactly twist your arm. Can't wait for the Qview.
  8. domn8_ion

    Seasoning our new giant smoker

    Welcome to SMF. I don't know about the greenwood either. Might leave a creosote build up in it. Besides that, it sounds right. When are we going to get some pictures of this thing? BTW, better get over to roll call and introduce yourself properly to the rest of the pack.
  9. domn8_ion

    Birthday HUGE turkey

    That looks right. Tell ma happy birthday from SMF.
  10. domn8_ion

    Newbie Help

    Just give the pan a good knock. It should get some ashes off. Remember that meat will plateau at a temp for a bit then start to rise again. Be patient with it.
  11. domn8_ion

    Escaped Convict

    I guess he spent too much time in the pen. Wifey was fast to give up where the vasoline was though.
  12. domn8_ion

    Newbie

    Welcome to SMF. That smoking bug bites. And it bites hard. Its bit us already. ENJOY.
  13. domn8_ion

    Birthday HUGE turkey

    Good lookin bird. Have fun with that endevor. Gonna be a whole lot of kids upset Monday morning when Big Bird isn't on Sesame Street.
  14. domn8_ion

    New Member

    Welcome to SMF. Texas Hunter pretty much pegged it. It depends on what you plan to do with it and how much space you have. Also your choice of fuel, ie. propane or coals. Offsets are best with charcoal and wood. Verticles use gas very well. Again, its personal preference for each situation.
  15. domn8_ion

    A Beer Before It Starts

    If it was really that bad he'd be smart and stop at the bar first.
  16. domn8_ion

    A couple of Firsts

    since you've already built your UDS, it shouldn't take but a couple minutes and a few bucks to install a lower grate for a catch pan if you want. But its my understanding that the grease is suppoded to fall onto the coals and burn off, leaving no mess to clean. But I'm not positive because my...
  17. domn8_ion

    drum smoker

    Great link Texas-Hunter. Thanks.
  18. domn8_ion

    Just want my meats to taste good

    Well your in the right spot for some help. Question about your wood though. Is it seasoned or green? The black tar may be creosote.
  19. domn8_ion

    Need opinions on what to charge for services?

    Maybe try some rib racks to help with space. They're not too expensive and can be found most places you find grills.
  20. domn8_ion

    Need opinions on what to charge for services?

    I'd say 1/2 slab sounds right. But maybe instead of 40 slabs, maybe go 50 just to make sure everyone gets full. It will leave leftovers for a second go for anyone hungary later. I've done a jig for a family friend last summer and made $1 per pork steak. Plus they covered the cost of supplies of...
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