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  1. chubbabubba

    Another No Foil Pork Butt-UPDATED WITH FINISHED PHOTO!

    Wow, that looks so delicious. Even at lower elevations a butt that big takes a long time to cook from what I've been reading. I think I need to invest into an electric smoker like an MES for a smoke that long. lol. I don't know if I'd be able to manage my temps for that long, I guess I need more...
  2. chubbabubba

    Granzin's Pork Sausage in Smoker. Q-View

    Man I love sausage, can't wait to see how they turn out. I don't sausages of any kind much, my wife can't stand the consistency...yet she loves hotdogs. lol. Can't wait to see the pics of the finished product.
  3. chubbabubba

    Full day of smoking - Qview

    Awesome James. Wow, I've not done large amounts of meat yet. I've found that I need a bigger smoker just doing 2 racks of ribs. Good luck, and keep the QView coming, looking great so far.
  4. chubbabubba

    My first brisket

    I've really gotten good at ribs, and have been wowing my friends and family. Now it's time for something harder. We joined a local CSA (Community Supported Agriculture) and get meat and veggies from a local farmer. The meat is grass fed and all natural. I'm kind of worried about the brisket...
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  8. chubbabubba

    my first smoke - brisket - help?

    Indianaman, sorry to hear it didn't turn out well. I have a Brinkman smoke 'n grill, that i've modded with air vents and place the fire pit on a cement footer. I bought a metal pail from Walmart for my ash. When I do a long smoke, like ribs, I'll fire up more coals, then when they're ready I'll...
  9. chubbabubba

    Brisket in the smoker...again!!!

    Looks great. Man I hope my first brisket turns out this good. Thanks for the qview.
  10. chubbabubba

    Pizza and Mexican Fatties

    Crazy, but looks so awesome. I need to try a fatty.
  11. chubbabubba

    Brisket in the outhouse (Q-VIEW)

    That looks great traval! I am doing my first ever brisket this weekend. Just seasoned it up and wrapped, excited. Hope it turns out as well as yours did, my wife has already said don't dry it out. lol. A friend of mine did his first ever brisket and it was a little dry, so I'm going to try to...
  12. chubbabubba

    Brisket

    This is awesome info guys, I'm about to attempt my first brisket next weekend and needed this help as well. The meat is from a local farm with grass fed cattle and low on fat, I'm just hoping I don't dry it out. I'll post how it turns out. Thanks for beating me to the question ffemtp51. Hope...
  13. chubbabubba

    Country Style Ribs

    Man, I'm loving smoked ribs but those country style ribs are looking good to. I may have to try them someday. Thanks for share, look delish!
  14. chubbabubba

    Time to celebrate!

    Looks great! That pie look delish, may have to find that recipe. lol
  15. chubbabubba

    Q-View Ribs

    Looking good, man I've got to log off. I'm starving right now after perusing these posts. lol, is that sauce your hubby's secret recipe?
  16. chubbabubba

    First spare rib smoke on the Master Forge

    Lookw great! I'm loving smoking ribs on my brinkman. Those look delicious Silver. How long did you smoke the deer jerky? I'm going to be looking around on the forums for jerky recipes and some suggestions.
  17. chubbabubba

    Scarbelly Wings (Buffalo Style)

    Holy cow Dave, those look absolutely awesome! It's 10 o'clock and I'm salivating. I'm going to smoke me some hot wings with this recipe soon. lol. Thanks for the recipe and idea. Bob
  18. chubbabubba

    Roast Beef (Qview)

    Dang that looks tasty. I haven't tried beef yet, afraid I'd waste the meat. Been busy perfecting my ribs, and chicken. I may have to try this rather than let the wife put the roast in the crock pot next time.
  19. chubbabubba

    Happy Brisket Friday (with QView)

    yummy. I'm looking forward to trying my first brisket. Great job Teebob.
  20. chubbabubba

    Early Fall Smoke of the "Wild Turkey" variety. w/Qview

    Looks fantastic Colorado. I'm smoking a turkey breast myself tonight. Didn't think if wrapping in bacon. Looks delicious!
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